Collection: Florida Varietals

Single-source Florida varietal honeys — each one shaped by a specific native plant, a specific landscape, and a specific season. All are raw: unheated and lightly strained, so color, aroma, and crystallization vary naturally from harvest to harvest.

Which Florida varietal fits you?

• Light & floral — Orange Blossom Honey. Spring citrus-grove honey from the Sebring area of Central Florida. Tastes of the blossom, not the fruit. Easy in tea, dressings, and delicate desserts.
• Gentle & lightly fruity — Blueberry Honey. From blueberry blossoms in the North Florida farm corridor between Jacksonville and Gainesville. A middle ground for anyone who finds orange blossom too floral.
• Mild & clean — Holly Honey. A pale, spring harvest from native holly in the Florida Panhandle. Slow to crystallize and quietly versatile.
• Rich & caramel-toned — Gallberry Honey. From wild gallberry in the North Florida flatwoods. Amber to dark amber, full-bodied, and slow to crystallize — the one to choose when you want honey to add flavor, not just sweetness.

Want an everyday Florida honey instead? Wildflower Honey is our multifloral Central Florida honey for the table, kitchen, and cup. For limited, one-of-a-kind harvests, browse Rare & Seasonal Honey.

Learn before you choose

• Sweet Sunshine in a Jar — what makes Florida raw honey different
• Gallberry vs. Wildflower — a two-spoon tasting guide
• Why Does Honey Crystallize? — why some jars set and others stay liquid
• Honey Varietal Guide and the Honey Learning Center — storage, tasting, and floral sources

Raw honey is not recommended for children under 12 months of age.