7 Easy Ways to Use Creamed Honey

Creamed honey is less about a special ingredient and more about texture. Fine crystallization creates a spreadable consistency that stays put on toast, fruit, crackers, and cheese.

Seven Easy Ways to Use It

1. Spread plain Creamed Clover Honey on sourdough toast.
2. Add Chai Creamed Honey to warm toast with sliced pear.
3. Spoon onto apple wedges with walnuts.
4. Pair plain creamed honey with cheddar or aged Gouda.
5. Pair Chai Creamed Honey with soft cheese and crackers.
6. Swirl into warm oatmeal after cooking.
7. Use a small spoonful on a cheese board instead of a runny drizzle.

Serving Note

Creamed honey may soften in a warm room and firm in cooler conditions. Texture changes are normal.

Why Is Creamed Honey Spreadable?

Creamed honey is honey that has been guided to crystallize into very fine crystals. Read Why Does Honey Crystallize? to see the natural science behind the texture.

Honey Safety

Honey should not be given to children under 12 months of age.

Shop both jars in our Creamed Honeys collection, learn more at the Honey Learning Center, or find more pairing ideas in Recipes & Pairings.