{"title":"Ground \u0026 Reset","description":"\u003cp\u003eBotanical traditions for slowing down. Floral teas, calming herbal blends, and Ashwagandha — one of Ayurveda's most foundational Rasayana botanicals — alongside pure varietal honeys that complement an evening or restorative cup.\u003c\/p\u003e","products":[{"product_id":"ashwagandha","title":"Ashwagandha Powder","description":"\u003cstrong\u003eNutriBotanix Ashwagandha Powder – Organic Adaptogenic Botanical Support\u003c\/strong\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutriBotanix Ashwagandha Powder\u003c\/strong\u003e is crafted from certified organic Ashwagandha root (\u003cem\u003eWithania somnifera\u003c\/em\u003e), sourced from India — an adaptogenic botanical revered in Ayurvedic Rasayana tradition and used for centuries in wellness practices centered around balance, vitality, and intentional daily living.\u003c\/p\u003e\n\n\u003cp\u003eOur fine powder format is versatile for warm beverages, smoothies, golden milk, and personalized botanical preparations.\u003c\/p\u003e\n\n\u003ch3\u003eWhat's Inside\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e100% organic Ashwagandha root powder (\u003cem\u003eWithania somnifera\u003c\/em\u003e) — sourced from India\u003c\/li\u003e\n\u003cli\u003eNo fillers, additives, or preservatives\u003c\/li\u003e\n\u003cli\u003eVegan, non-GMO\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePackaging \u0026amp; Quality\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSmall-batch packed by NutriBotanix in the USA\u003c\/li\u003e\n\u003cli\u003eTriple-layer kraft packaging with molecular sieve freshness protection\u003c\/li\u003e\n\u003cli\u003eCertificate of Analysis available — \u003ca href=\"https:\/\/nutribotanix.com\/pages\/lab-reports\"\u003eview lab reports\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSuggested Use\u003c\/h3\u003e\n\u003cp\u003eBlend 1 teaspoon into warm milk, tea, smoothies, or your preferred beverage as part of a daily wellness routine. Natural variations in color, aroma, and texture may occur due to the nature of botanical ingredients.\u003c\/p\u003e\n\n\u003cp\u003eStore in a cool, dry place away from direct sunlight.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThis product is not intended to diagnose, treat, cure, or prevent any disease. These statements have not been evaluated by the Food and Drug Administration.\u003c\/em\u003e\u003c\/p\u003e]]\u0026gt;","brand":"NutriBotanix","offers":[{"title":"3.5 OZ","offer_id":44633243025461,"sku":null,"price":9.95,"currency_code":"USD","in_stock":true},{"title":"8 OZ","offer_id":43235688644661,"sku":"","price":14.95,"currency_code":"USD","in_stock":true},{"title":"16 OZ","offer_id":43235688677429,"sku":"","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/rn-image_picker_lib_temp_9adc62ca-0d8c-4a32-a007-10fa7d356d80.png?v=1762834861"},{"product_id":"ashwagandha-capsule","title":"Ashwagandha Capsules — Organic Ashwagandha Root | Ayurvedic Adaptogen | NutriBotanix","description":"\u003ch2\u003eAshwagandha Capsules — Organic Ashwagandha Root in Pullulan Vegetarian Capsules\u003c\/h2\u003e\n\n\u003cp\u003eAshwagandha (\u003cem\u003eWithania somnifera\u003c\/em\u003e) is one of the most foundational herbs in Ayurvedic tradition — a Rasayana botanical used for centuries as a whole-root tonic for vitality, resilience, and endurance. Our capsules contain one ingredient: organic Ashwagandha root powder, encapsulated in a pullulan vegetarian shell.\u003c\/p\u003e\n\n\u003cp\u003eNo fillers. No binders. No extract concentrates. Just the whole-root botanical as it has been used for thousands of years.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBotanical name:\u003c\/strong\u003e \u003cem\u003eWithania somnifera\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePart used:\u003c\/strong\u003e Root\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Organic Ashwagandha root powder\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion of origin:\u003c\/strong\u003e India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapsule shell:\u003c\/strong\u003e Pullulan (plant-based vegetarian capsule — no gelatin)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOther ingredients:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSizes available:\u003c\/strong\u003e 30-count, 60-count\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy Pullulan Capsules?\u003c\/h3\u003e\n\u003cp\u003ePullulan is derived from tapioca — a naturally fermented, plant-based material. Unlike gelatin capsules (which are animal-derived), pullulan capsules are suitable for vegetarians and vegans and have lower oxygen permeability than most capsule materials, which helps preserve the botanical contents. We use pullulan across our entire capsule line.\u003c\/p\u003e\n\n\u003ch3\u003eA Traditional Ayurvedic Root — Whole and Unmodified\u003c\/h3\u003e\n\u003cp\u003eMany Ashwagandha products on the market use standardized extracts — concentrated preparations designed to hit specific percentage thresholds. Our capsules take a different approach: organic Ashwagandha root powder, ground from the whole root, the way this herb has been prepared in traditional Ayurvedic practice for centuries.\u003c\/p\u003e\n\n\u003cp\u003eThis is a whole-root botanical. No concentration ratios. No standardization language. Just the root, cleaned, dried, and powdered.\u003c\/p\u003e\n\n\u003ch3\u003eSourced Through Direct Relationships\u003c\/h3\u003e\n\u003cp\u003eOur botanicals are sourced through direct supplier relationships developed during sourcing trips to India. We do not source from distributors or catalog suppliers. Every batch begins with knowing where the material came from.\u003c\/p\u003e\n\n\u003ch3\u003eLab Testing \u0026amp; Certificate of Analysis\u003c\/h3\u003e\n\u003cp\u003eEvery batch we carry is tested before it ships. We make the results available so you can verify what you're purchasing.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/lab-reports\"\u003eView our Certificate of Analysis and lab reports →\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhat Is Ashwagandha?\u003c\/h3\u003e\n\u003cp\u003eAshwagandha is one of the most widely studied botanicals in Ayurvedic tradition. Known in Sanskrit as \"the smell of a horse\" — referencing both its earthy aroma and its historical association with strength and vitality — it has been used as a Rasayana herb (a rejuvenating tonic) in classical Ayurvedic texts for thousands of years.\u003c\/p\u003e\n\u003cp\u003eIt belongs to the nightshade family (\u003cem\u003eSolanaceae\u003c\/em\u003e) and grows throughout India, North Africa, and the Mediterranean. The root is the part used in traditional preparations, typically taken with warm milk, ghee, or honey in classical Ayurveda.\u003c\/p\u003e\n\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuggested use:\u003c\/strong\u003e Take 1–2 capsules daily with water, warm milk, or as directed by your healthcare practitioner.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhen to take:\u003c\/strong\u003e Can be taken morning or evening — consistent daily use is the traditional approach.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWith food:\u003c\/strong\u003e Taking with a small amount of food or a fat source is consistent with traditional Ayurvedic preparation methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eRelated Products\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/ashwagandha-powder\"\u003eAshwagandha Powder\u003c\/a\u003e — the same organic root powder in loose form for smoothies, warm beverages, or traditional preparations\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/moringa-capsule\"\u003eMoringa Capsules\u003c\/a\u003e — organic Moringa leaf in pullulan capsules\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/triphala-capsule\"\u003eTriphala Capsules\u003c\/a\u003e — the classic Ayurvedic three-fruit formula\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"\/collections\/ayurvedic-essentials\"\u003eShop the Ayurvedic Essentials Collection →\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this a standardized extract?\u003c\/strong\u003e\u003cbr\u003e\nNo. These capsules contain organic Ashwagandha root powder — the whole root, powdered. No extraction, no concentration ratio, no standardized percentage. This is a traditional Ayurvedic root preparation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is pullulan and why do you use it?\u003c\/strong\u003e\u003cbr\u003e\nPullulan is a plant-derived capsule material made through natural fermentation of tapioca. It is vegetarian, vegan, and has lower oxygen permeability than standard HPMC or gelatin capsules, which helps protect the botanical contents.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this organic?\u003c\/strong\u003e\u003cbr\u003e\nYes. The Ashwagandha root powder in these capsules is certified organic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow is this different from KSM-66 or Sensoril?\u003c\/strong\u003e\u003cbr\u003e\nKSM-66 and Sensoril are branded, standardized Ashwagandha extracts. Our product is not an extract — it is whole organic Ashwagandha root powder with no standardization or concentration. Different approach, different product category.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCan I open the capsules?\u003c\/strong\u003e\u003cbr\u003e\nYes. The powder inside is the same organic Ashwagandha root powder — you can add it to warm beverages, smoothies, or use it in traditional preparations if you prefer.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"30","offer_id":44417431240757,"sku":"","price":11.95,"currency_code":"USD","in_stock":true},{"title":"60","offer_id":44417431273525,"sku":"","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/rn-image_picker_lib_temp_a2b75ea1-4342-43ec-ae3b-4ed958d27df0.png?v=1762874729"},{"product_id":"refine-tea","title":"Refine tea","description":"\u003ch2\u003eA Floral \u0026amp; Aromatic Botanical Blend\u003c\/h2\u003e\n\n\u003cp\u003eRose petals and cardamom have been paired in tea, confection, and culinary preparation across Persian, Mughal, and North Indian traditions for centuries. This blend draws on that pairing as its signature — adding hibiscus for color and brightness, cinnamon for warmth, lemongrass and peppermint for freshness, moringa for subtle green depth, and green tea as the structural base.\u003c\/p\u003e\n\n\u003cp\u003eRefine is not a historical recipe. It is a modern botanical blend built around ingredients that carry a long and well-documented aromatic tradition. The result is a cup that is distinctly floral, lightly spiced, and fragrant in a way that sets it apart from every other tea in the NutriBotanix collection.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCaffeine notice:\u003c\/strong\u003e This blend contains green tea and is not caffeine-free. Steeping at lower temperatures or for shorter times will reduce caffeine extraction.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eThe Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eRose Petals\u003c\/strong\u003e — Dried culinary rose petals are one of the most widely used floral ingredients in South Asian, Persian, and Middle Eastern food and beverage traditions. Rose petals appear in Mughal-era confections, Persian sherbet, North Indian sweets and rice preparations, and throughout the region's tea culture. Their flavor is delicate and perfumed — floral without being soapy when used in proportion — and their presence in this blend gives Refine its defining aromatic character. Rose petals and cardamom are the two ingredients around which this blend is built.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCardamom\u003c\/strong\u003e — The aromatic seed pod of Elettaria cardamomum, native to the forests of southern India and one of the world's most ancient and widely traded spices. Cardamom is documented in ancient Sanskrit texts, referenced in Greek and Roman botanical records, and central to both Indian and Persian culinary tradition. In Persian and Mughal culture, cardamom appeared in tea preparations, rice dishes, and desserts alongside rose — a pairing that has persisted across centuries and geographies. In this blend, cardamom contributes a sweet, floral warmth with a faintly eucalyptus-like edge that ties the rose petals and hibiscus together into a coherent aromatic whole.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHibiscus (Roselle)\u003c\/strong\u003e — Hibiscus sabdariffa is one of the most geographically widespread botanical tea ingredients in the world — the base of Jamaica in the Caribbean, agua de jamaica in Mexico and Central America, bissap across West Africa, karkadé in Egypt and Sudan, and roselle tea across Southeast Asia. In this blend, hibiscus plays a supporting role rather than the lead — its primary contributions are the deep ruby color it lends to the cup and the tart, cranberry-like brightness that balances the sweetness of the rose petals and cardamom. The color story is vivid and immediate: Refine brews into a jewel-toned red.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCinnamon\u003c\/strong\u003e — Cinnamon bark has been traded and used across civilizations for millennia, documented in ancient Egyptian, Indian, and Chinese records and integrated into culinary and botanical traditions from South Asia to the Mediterranean. In Persian and South Asian tea and confection traditions, cinnamon appears alongside rose and cardamom as a warming, sweet-spice complement. In this blend, cinnamon adds depth, a familiar warmth, and a slight sweetness that grounds the more delicate floral notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLemongrass\u003c\/strong\u003e — Cymbopogon citratus is a tall aromatic grass native to South and Southeast Asia, widely used in culinary and tea traditions across Thailand, Vietnam, India, and Sri Lanka. Its flavor is bright, clean, and citrusy — the freshest note in this blend. Lemongrass lifts the heavier floral and spice character of the rose, cardamom, and cinnamon and prevents the cup from becoming too perfumed or dense.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePeppermint\u003c\/strong\u003e — Peppermint (Mentha × piperita) is a hybrid herb with centuries of use in European, Mediterranean, and Middle Eastern herbal and culinary traditions. More intense and cooling than spearmint, peppermint adds a clean, refreshing counterpoint to the warm and floral elements in this blend. Alongside lemongrass, it keeps the cup bright and approachable.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMoringa\u003c\/strong\u003e — The Moringa oleifera tree is native to the foothills of the Himalayas and cultivated widely across South Asia, East Africa, and the Caribbean. Known in many cultures as the \"Miracle Tree,\" moringa leaf has been used as a food and botanical ingredient across multiple traditional systems of medicine for centuries. In this blend, moringa contributes a quiet green, slightly vegetal depth that adds complexity without drawing attention to itself — a supporting note beneath the more prominent floral and spice character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e — The Camellia sinensis base of this blend. Green tea contributes structure, a clean vegetal foundation, and naturally occurring caffeine. It has been cultivated and used as a tea ingredient across East and South Asia for thousands of years and serves here as the botanical canvas on which the blend's floral and aromatic layers are built.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eAbout This Blend\u003c\/h3\u003e\n\n\u003cp\u003eRefine draws from an aromatic tradition — the pairing of rose petals, cardamom, and warm spice that runs through Persian, Mughal, and North Indian culinary and tea culture — and builds it into a contemporary loose leaf botanical blend. It is the most distinctly floral tea in the NutriBotanix collection, differentiated by its perfumed character from the earthier Ayurvedic blends and the tart hibiscus-forward character of Natural Nurture Tea.\u003c\/p\u003e\n\n\u003cp\u003eNutriBotanix sources ingredients from suppliers that provide documentation and quality standards appropriate for botanical ingredients.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eBrewing Instructions\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1 teaspoon per 8 oz of water\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 185–195°F (85–90°C) — slightly below boiling preserves the delicate floral notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 3–4 minutes — shorter for a lighter, more delicate cup; longer for more color and spice depth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, tea strainer, or French press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Plain, or with a small amount of honey — the rose petals and cardamom pair particularly well with floral honeys\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eThe floral character of this blend is most prominent when the cup is warm. As it cools, the hibiscus tartness and cinnamon warmth become more noticeable.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eHoney Pairings\u003c\/h3\u003e\n\n\u003cp\u003eThe rose petal and cardamom signature of this blend calls for honeys whose own floral character reinforces rather than competes with the cup. We recommend:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/orange-blossom-soothing-honey\"\u003eOrange Blossom Honey\u003c\/a\u003e\u003c\/strong\u003e — Orange blossom is among the most delicately floral of all varietal honeys, produced from the nectar of citrus blossoms. Its flavor is light, fragrant, and gently sweet — close enough in aromatic register to rose and cardamom that it deepens the floral experience of the cup rather than introducing a competing flavor. It is the recommended pairing for this blend.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/wildflower-honey\"\u003eWildflower Honey\u003c\/a\u003e\u003c\/strong\u003e — Wildflower honey varies by region and season, drawing from whatever blooms are local to the beekeeper's area. Its complexity and mixed floral character harmonize naturally with a blend built around rose and hibiscus. A good choice when you want a honey with more character and variation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Tools\u003c\/h2\u003e\n\u003cp\u003eThe right tools make loose leaf tea simple.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUnbleached Disposable Tea Bags\u003c\/strong\u003e — Single-use, unbleached, chlorine-free. Fill, steep, discard. No strainer required.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHeart-Shaped Tea Infuser\u003c\/strong\u003e — Reusable stainless-steel infuser for everyday loose-leaf brewing. Fits standard mugs and teacups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eExplore More Floral \u0026amp; Aromatic Blends\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/natural-nurturer-tea\"\u003eNatural Nurture Tea\u003c\/a\u003e — A hibiscus-forward blend with moringa, ashwagandha, and turmeric — shares the hibiscus and lemongrass base with a deeper Ayurvedic character\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/kashmiri-khawa-tea\"\u003eKashmiri Kahwa Tea\u003c\/a\u003e — A traditional Kashmiri spiced green tea with rose petals, cardamom, and almond\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/after-we-feast-tea-1\"\u003eAfter We Feast Tea\u003c\/a\u003e — A post-meal botanical blend with rose petals, fennel, ginger, and mint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy is it called Refine Tea?\u003c\/strong\u003e\u003cbr\u003e\nThe name reflects the character of the blend — a lighter, more aromatic, and more refined profile compared to the bolder spice and Ayurvedic blends in the collection. It is a name rooted in flavor character and aesthetic rather than any specific health outcome.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow is Refine Tea different from Natural Nurture Tea?\u003c\/strong\u003e\u003cbr\u003e\nBoth blends share hibiscus, moringa, lemongrass, peppermint, and green tea. The difference is in the supporting botanicals and the resulting character. Natural Nurture includes ashwagandha and turmeric — Ayurvedic roots that give it an earthy, grounding depth. Refine replaces those with rose petals, cardamom, and cinnamon — giving it a distinctly floral, aromatic, and perfumed character inspired by Persian and Mughal culinary tradition rather than Ayurvedic practice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this tea contain caffeine?\u003c\/strong\u003e\u003cbr\u003e\nYes. This blend contains green tea, which is naturally caffeinated. This is not a caffeine-free product. Steeping with cooler water or for a shorter time will reduce caffeine extraction. Hibiscus, rose petals, cardamom, cinnamon, lemongrass, peppermint, and moringa are all naturally caffeine-free.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat color does it brew?\u003c\/strong\u003e\u003cbr\u003e\nA deep ruby red, driven by the hibiscus. The rose petals contribute a subtle warm tone. The color is vivid and holds well across brewing times.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003cbr\u003e\nFloral and aromatic, with a tart brightness from hibiscus balanced by the sweetness of rose petals and cardamom. Cinnamon adds warmth. Lemongrass and peppermint add freshness. Moringa is a quiet presence in the background. The overall character is more perfumed and delicate than the spice-forward Ayurvedic blends in the collection.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much should I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 teaspoon per 8 oz is a good starting point. Because the rose petals and cardamom are assertive aromatic ingredients, some people prefer a slightly shorter steep for a more delicate cup.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eAs with all botanical blends, individuals with health conditions, those who are pregnant or nursing, or those taking medications should consult a healthcare provider before use.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44473976258613,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44473976291381,"sku":"","price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44473976324149,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/26.png?v=1744235669"},{"product_id":"quiet-time","title":"Quiet time tea","description":"\u003ch2\u003eChamomile \u0026amp; Lavender Herbal Blend\u003c\/h2\u003e\n\n\u003cp\u003eQuiet Time Tea is a blend of four organic botanicals — chamomile, lavender, lemongrass, and green tea — combined for their complementary flavors and aromas. Floral and citrus-bright with a gentle earthy finish, it is a tea built for slow moments and deliberate brewing.\u003c\/p\u003e\n\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eChamomile*, Lavender*, Lemongrass*, Green Tea* \u003cem\u003e(All Organic)\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch3\u003eThe Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eChamomile\u003c\/strong\u003e — Derived from the dried flowers of \u003cem\u003eMatricaria chamomilla\u003c\/em\u003e or \u003cem\u003eChamaemelum nobile\u003c\/em\u003e, chamomile is one of the oldest and most widely used botanicals in herbal tea traditions across Europe, the Middle East, and North Africa. Its flavor is distinctively floral with a faint apple-like sweetness — mild enough to serve as the base of a blend and aromatic enough to define it. Chamomile tisanes appear in culinary and herbal traditions from Ancient Egypt through modern European herbalism.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLavender\u003c\/strong\u003e — Culinary lavender (\u003cem\u003eLavandula angustifolia\u003c\/em\u003e) is a staple of Provençal French cooking and Mediterranean herb traditions. In tea form, it contributes a distinctly floral, slightly perfumed note that pairs naturally with chamomile's softness. Lavender is used in both sweet and savory culinary applications — in teas, baked goods, honeys, and infused syrups — across France, Italy, and the broader Mediterranean region.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLemongrass\u003c\/strong\u003e — A tall grass (\u003cem\u003eCymbopogon citratus\u003c\/em\u003e) native to South and Southeast Asia, lemongrass is a foundational culinary ingredient in Thai, Vietnamese, and South Indian cooking. In tea form, the dried stalks and leaves contribute a bright, citrus-forward flavor — clean and slightly grassy, with more freshness than sourness. Lemongrass appears in herbal tea blends across South Asia, the Caribbean, and Africa, and is one of the most widely consumed herbal tea ingredients in the world.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e — A small amount of organic green tea provides a light, grounding base and contributes to the blend's body. Note: this blend contains green tea and is therefore not caffeine-free. The green tea component is a minor part of the blend; caffeine content per cup will be low but not absent.\u003c\/p\u003e\n\n\u003ch3\u003eFlavor Profile\u003c\/h3\u003e\n\u003cp\u003eQuiet Time Tea opens with chamomile's apple-floral notes, layered with lavender's botanical perfume. Lemongrass adds a citrus brightness that lifts the blend and keeps it from reading as heavy or overly sweet. The green tea base provides a quiet backbone. The overall character is light, floral, and slightly herbaceous — a blend that rewards slow sipping.\u003c\/p\u003e\n\n\u003ch3\u003eSourcing\u003c\/h3\u003e\n\u003cp\u003eOur botanicals are sourced through direct supplier relationships developed during sourcing trips to India. NutriBotanix sources ingredients from suppliers that provide documentation and quality standards appropriate for botanical ingredients.\u003c\/p\u003e\n\n\u003ch3\u003eHow to Brew\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 85–90°C \/ 185–195°F — just below boiling. Boiling water can mute the floral notes in chamomile and lavender.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–2 teaspoons (2–3g) per cup\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 5–7 minutes for a full flavor expression; 3–4 minutes for a lighter cup\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e A covered cup or pot helps retain the aromatic oils that give this blend its character — uncover only when ready to drink\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweetener:\u003c\/strong\u003e Optional — this blend is pleasant unsweetened, or with a small amount of honey\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHoney Pairing\u003c\/h3\u003e\n\u003cp\u003eIf you prefer a touch of sweetness, the floral character of this blend pairs well with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/orange-blossom-honey\"\u003eOrange Blossom Honey\u003c\/a\u003e — light and floral, echoes the chamomile and lavender without competing\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/clover-honey\"\u003eClover Honey\u003c\/a\u003e — mild and clean, adds sweetness without altering the blend's flavor profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAdd honey after brewing, not during steeping, to preserve its character.\u003c\/p\u003e\n\n\u003ch2\u003eBrewing Tools\u003c\/h2\u003e\n\u003cp\u003eThe right tools make loose leaf tea simple.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUnbleached Disposable Tea Bags\u003c\/strong\u003e — Single-use, unbleached, chlorine-free. Fill, steep, discard. No strainer required.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHeart-Shaped Tea Infuser\u003c\/strong\u003e — Reusable stainless-steel infuser for everyday loose-leaf brewing. Fits standard mugs and teacups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eRelated Products\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/kashmiri-khawa-tea\"\u003eKashmiri Kahwa Tea\u003c\/a\u003e — traditional Kashmiri spiced green tea blend\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/masala-tea-leaves\"\u003eMasala Tea Leaves\u003c\/a\u003e — traditional Indian spiced black tea\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/natural-unbleached-tea-bags\"\u003eNatural Unbleached Tea Bags\u003c\/a\u003e — for loose-leaf brewing without a strainer\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/tea-strainer\"\u003eTea Strainer\u003c\/a\u003e — our stainless steel strainer for loose-leaf preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does Quiet Time Tea taste like?\u003c\/strong\u003e\u003cbr\u003e\nFloral and lightly citrusy — chamomile provides the dominant flavor with apple-like softness, lavender adds a botanical perfume note, and lemongrass contributes brightness. The green tea base is a background element. The overall profile is gentle and aromatic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this tea caffeine-free?\u003c\/strong\u003e\u003cbr\u003e\nNo. Quiet Time Tea contains organic green tea, which is naturally caffeinated. The green tea is a minor component of the blend and caffeine per cup will be low, but this is not a caffeine-free product. If you need a fully caffeine-free herbal tisane, please check the ingredient list before purchasing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes it need to be sweetened?\u003c\/strong\u003e\u003cbr\u003e\nNo — chamomile and lemongrass have natural sweetness and the blend is pleasant unsweetened. If you prefer added sweetness, a small amount of Orange Blossom or Clover Honey complements the floral profile without masking it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat size should I order?\u003c\/strong\u003e\u003cbr\u003e\nThe 1 oz pouch makes approximately 10–14 cups and is a good starting point. The 3.5 oz size offers better value per cup for regular use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44473975963701,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44473975996469,"sku":"","price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44473976029237,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/30.png?v=1744235988"},{"product_id":"vitality-balance","title":"Vitality balance tea","description":"\u003ch2\u003eA Fourteen-Botanical Blend from Four Tea Traditions\u003c\/h2\u003e\n\n\u003cp\u003eMost tea blends draw from one tradition. Vitality Balance draws from four.\u003c\/p\u003e\n\n\u003cp\u003eGreen tea and oolong from the East Asian Camellia sinensis tradition. Rooibos from the fynbos shrublands of South Africa's Western Cape. Jasmine flowers from the Chinese tea-scenting tradition. And a core of Ayurvedic botanicals — tulsi, turmeric, ginger, cardamom, licorice, pipli, gymnema — that have been cultivated and used across the Indian subcontinent for thousands of years. Lemongrass, fennel, and mint complete the blend.\u003c\/p\u003e\n\n\u003cp\u003eFourteen ingredients. One cup. A genuinely global botanical story.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCaffeine notice:\u003c\/strong\u003e This blend contains both green tea and oolong, both of which are Camellia sinensis teas and naturally caffeinated. Rooibos is naturally caffeine-free and does not offset the caffeine contribution of the tea leaves. This is not a caffeine-free or low-caffeine blend.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eThe Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e — A lightly oxidized leaf from the Camellia sinensis plant, prized across East and South Asia for its clean, grassy flavor profile and long cultivation history. Green tea forms part of the base structure of this blend alongside oolong, contributing both flavor and naturally occurring caffeine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOolong\u003c\/strong\u003e — Oolong occupies the middle ground between green and black tea in the oxidation spectrum — partially oxidized, producing a flavor profile that is more complex and less grassy than green tea but lighter and more aromatic than black. Oolong has a centuries-long history in Chinese tea culture, particularly associated with Fujian province and the Wuyi mountains. In this blend, it adds depth and a roasted, floral character that green tea alone does not provide.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eRooibos\u003c\/strong\u003e — Rooibos (Aspalathus linearis) grows exclusively in the Cederberg mountain region of South Africa's Western Cape province. It is harvested from a fynbos shrub endemic to that specific geography — it cannot be cultivated anywhere else in the world. Naturally caffeine-free, rooibos has a mild, slightly sweet, earthy flavor with a reddish color. It is the only ingredient in this blend with African botanical origin, and its inclusion gives Vitality Balance Tea a genuinely global character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eJasmine Flowers\u003c\/strong\u003e — Dried jasmine flowers have been used in Chinese tea culture for centuries, most famously in the tradition of scenting green tea with fresh jasmine blossoms. In this blend, jasmine flowers are included as a standalone botanical ingredient, contributing a delicate, intensely floral aroma and a gentle sweetness that softens the more assertive spice and herbal notes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTulsi (Holy Basil)\u003c\/strong\u003e — Among the most revered botanicals in Indian culture, tulsi (Ocimum tenuiflorum) is known as the Queen of Herbs in Ayurvedic tradition. Grown in households across the subcontinent, used in religious ceremonies, and widely classified as an adaptogenic botanical in Ayurvedic practice, tulsi has been part of classical Indian herbal tradition for thousands of years. It contributes a complex, slightly clove-like, aromatic flavor with a subtle warmth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTurmeric\u003c\/strong\u003e — The golden rhizome of Curcuma longa, cultivated across South Asia for over four thousand years. A cornerstone of Indian cooking and Ayurvedic botanical practice, turmeric contributes a warm, earthy, faintly bitter note and lends the cup a characteristic golden tone. Its presence alongside ginger, cardamom, and pipli reflects the classical Ayurvedic approach to warming spice formulation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGinger Root\u003c\/strong\u003e — One of the most universally used botanical and culinary ingredients across South Asian, East Asian, and Ayurvedic culinary and herbal traditions. Dried ginger contributes a sharp, warming spice character and forms part of the Ayurvedic spice core of this blend alongside turmeric, cardamom, and pipli.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCardamom\u003c\/strong\u003e — The aromatic seed pod of Elettaria cardamomum, native to the forests of southern India and cultivated across South Asia and Guatemala. Cardamom is one of the world's oldest traded spices, documented in ancient Sanskrit texts, Greek botanical records, and Ayurvedic pharmacopoeia. It contributes a sweet, floral, faintly eucalyptus-like aroma that ties together the spice and floral layers of this blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLicorice Root\u003c\/strong\u003e — Licorice (Glycyrrhiza glabra) carries one of the longest cross-cultural histories of any botanical ingredient — documented in ancient Egyptian, Greek, Roman, Chinese, and Ayurvedic records. Known as yashtimadhu in Ayurveda and gancao in Chinese medicine, it contributes an intensely sweet, anise-like flavor that provides natural sweetness and depth. Licorice is one of the more assertive flavor notes here — taste before adding honey.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003ePipli (Long Pepper)\u003c\/strong\u003e — Piper longum is a close botanical relative of black pepper, native to South Asia, and one of the most important spice ingredients in classical Ayurvedic formulation. It is one of the three components of Trikatu — a classical Ayurvedic warming spice formula consisting of long pepper, ginger, and black pepper — referenced extensively in the Charaka Samhita and Sushruta Samhita. Long pepper has a flavor that is simultaneously hotter and more complex than common black pepper, with fruity and slightly sweet undertones beneath the heat. It is rarer in Western markets than black pepper and represents one of the more historically interesting ingredients in this blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGymnema Sylvestre\u003c\/strong\u003e — Gymnema (Gymnema sylvestre) is a woody climbing shrub native to the tropical forests of India, Africa, and Australia, and one of the more unusual botanical ingredients in Ayurvedic tradition. Known in Hindi as gurmar, gymnema leaves have the remarkable property of temporarily suppressing the perception of sweetness on the tongue when chewed or held in the mouth. This is not a flavor contribution in the traditional sense; rather, gymnema has an almost neutral character in brewed tea. Its presence in this blend reflects the Ayurvedic formulation tradition and its centuries-long documented history in classical Indian botanical practice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eLemongrass\u003c\/strong\u003e — Cymbopogon citratus is a tall grass native to South and Southeast Asia, widely used in culinary and tea traditions across the region. Its flavor is bright, citrusy, and clean — a counterpoint to the earthier and spicier elements in the blend. Lemongrass is a fixture of Thai, Vietnamese, and South Indian cooking, and a common tea ingredient across Southeast Asia.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMint\u003c\/strong\u003e — A universally recognized culinary herb present in tea traditions across South Asia, North Africa, and the Middle East. In this blend, mint adds a cooling brightness that lifts the heavier herbal and spice notes and contributes to the overall aromatic complexity of the cup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFennel Seed\u003c\/strong\u003e — A mild, sweet anise-flavored seed used across Indian cooking and commonly offered after meals across the subcontinent. In this blend fennel contributes a gentle sweetness and a light anise note that complements the licorice and cardamom.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eAbout This Blend\u003c\/h3\u003e\n\n\u003cp\u003eVitality Balance Tea is one of the most botanically complex blends in the NutriBotanix collection — fourteen ingredients drawn from Ayurvedic tradition, Chinese and East Asian tea culture, South African botanical heritage, and South and Southeast Asian culinary traditions. The formulation reflects a global approach to tea blending, bringing together ingredients that have individually accumulated centuries of use in their respective traditions.\u003c\/p\u003e\n\n\u003cp\u003eNutriBotanix sources ingredients from suppliers that provide documentation and quality standards appropriate for botanical ingredients.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eBrewing Instructions\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–1½ teaspoons per 8 oz of water (this is a complex, assertive blend — start with less and adjust)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 185–195°F (85–90°C) — slightly below boiling to protect the green tea and oolong base\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 3–4 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, tea strainer, or French press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Plain, or with a small amount of honey — licorice root contributes natural sweetness, so taste first\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eThe flavor of this blend evolves as it cools. The floral notes from jasmine and cardamom become more prominent at slightly lower temperatures.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eHoney Pairings\u003c\/h3\u003e\n\n\u003cp\u003eFourteen ingredients means there are many flavor directions this blend can take. We recommend:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/orange-blossom-soothing-honey\"\u003eOrange Blossom Honey\u003c\/a\u003e\u003c\/strong\u003e — Light and floral, complements the jasmine flowers and cardamom\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/sourwood-honey\"\u003eSourwood Honey\u003c\/a\u003e\u003c\/strong\u003e — Rich and buttery, holds its own against the spice and oolong depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Tools\u003c\/h2\u003e\n\u003cp\u003eThe right tools make loose leaf tea simple.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUnbleached Disposable Tea Bags\u003c\/strong\u003e — Single-use, unbleached, chlorine-free. Fill, steep, discard. No strainer required.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHeart-Shaped Tea Infuser\u003c\/strong\u003e — Reusable stainless-steel infuser for everyday loose-leaf brewing. Fits standard mugs and teacups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eExplore More Multi-Botanical Blends\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/5-0clock-fighter\"\u003e5 O'Clock Fighter Tea\u003c\/a\u003e — Thirteen botanicals rooted in Ayurvedic and cross-cultural botanical tradition\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/sluggishness-crusher\"\u003eSluggishness Crusher Tea\u003c\/a\u003e — Nine botanicals across Ayurvedic and European herbal traditions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this tea contain caffeine?\u003c\/strong\u003e\u003cbr\u003e\nYes. This blend contains both green tea and oolong, both of which are Camellia sinensis teas and naturally caffeinated. Rooibos is caffeine-free, but its presence does not offset the caffeine contribution of the tea leaves. This is not a low-caffeine or caffeine-free product. Brewing at lower temperatures or for shorter times will reduce caffeine extraction.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003cbr\u003e\nComplex and layered. The oolong and green tea base provides structure. Licorice and cardamom contribute prominent sweetness and floral warmth. Jasmine adds a delicate perfume. Ginger and turmeric bring earthy spice. Lemongrass gives it a bright citrus note. Mint adds a cooling lift. Rooibos adds a mild, slightly earthy sweetness in the background. The result is a blend that changes character as it steeps and cools.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is gymnema sylvestre and why is it in this tea?\u003c\/strong\u003e\u003cbr\u003e\nGymnema sylvestre is a botanical with a long history in Ayurvedic practice, known in Hindi as gurmar. It has been part of classical Indian botanical formulations for centuries. In brewed tea at normal quantities, it contributes little detectable flavor — it is included as part of the traditional Ayurvedic botanical formulation rather than as a flavor component.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is pipli?\u003c\/strong\u003e\u003cbr\u003e\nPipli is long pepper — Piper longum — a close relative of common black pepper with a longer documented history in Ayurvedic formulation. It is one of the three components of Trikatu, a classical Ayurvedic spice formula, and has a complex, warming flavor that is somewhat hotter and more nuanced than black pepper.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much should I use per cup?\u003c\/strong\u003e\u003cbr\u003e\nStart with 1 teaspoon per 8 oz. Because this blend has fourteen ingredients and prominent licorice sweetness, some people prefer a slightly lighter steep. Adjust to taste.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this blend organic?\u003c\/strong\u003e\u003cbr\u003e\nIngredients are sourced from suppliers with appropriate documentation. Individual ingredient certifications vary. Contact us for specific sourcing information.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eAs with all botanical blends, individuals with health conditions, those who are pregnant or nursing, or those taking medications should consult a healthcare provider before use.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44437565374517,"sku":"","price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44437565407285,"sku":"","price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44437565440053,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/22_d5413836-3aae-4f85-b408-331106d0df94.png?v=1744236240"},{"product_id":"healthy-glow-tea","title":"Healthy glow tea","description":"\u003cp\u003e\u003cstrong\u003eHealthy Glow Tea\u003c\/strong\u003e is a floral-aromatic botanical blend inspired by Persian rose traditions, South Asian botanical culture, and East Asian tea heritage. Rose petals, jasmine flowers, and lavender give this cup its distinctive floral character — layered over the warm, golden depth of turmeric and cumin, grounded by moringa leaf, and carried on a base of green tea. This is a blend for anyone drawn to the aromatic complexity of botanical teas with roots in some of the world’s oldest floral and spice traditions.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eContains green tea and naturally occurring caffeine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe Botanicals\u003c\/h2\u003e\n\n\u003ch3\u003eRose Petals (\u003cem\u003eRosa damascena\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eThe Damask rose — \u003cem\u003eRosa damascena\u003c\/em\u003e — has one of the longest and most documented histories of any flower in human culture. Originating in the ancient Near East and cultivated extensively in Persia, it became the foundation of a vast tradition of rose water, rose oil, and rose-based culinary preparations that spread through the Mughal Empire into South Asia and across the Arab world into North Africa and Andalusia. In Persian and Mughal court cuisine, rose petals were used in sweets, rice dishes, sherbet, and teas. In this blend, dried rose petals contribute a delicate, fragrant floral note — sweet and slightly tart — that forms the aromatic heart of the cup.\u003c\/p\u003e\n\n\u003ch3\u003eJasmine Flowers (\u003cem\u003eJasminum sambac\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eJasmine has been cultivated across South and East Asia for centuries, with deep cultural roots in India, China, and Southeast Asia. In Chinese tea tradition, jasmine blossoms have been used to scent green tea since at least the Song Dynasty (960–1279 CE), producing one of the most widely consumed scented teas in the world. In South Asian tradition, jasmine flowers are woven into garlands, offered at temples, and used in ceremonial preparations. In this blend, dried jasmine flowers contribute their characteristic sweet, heady floral fragrance — one of the most immediately recognizable aromas in botanical tea culture.\u003c\/p\u003e\n\n\u003ch3\u003eLavender (\u003cem\u003eLavandula angustifolia\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eLavender is native to the Mediterranean basin and has been cultivated across southern Europe, North Africa, and the Middle East for thousands of years. The Romans used it extensively in bathing and cooking; medieval European apothecaries grew it in physic gardens; and French Provençal cuisine has incorporated lavender into culinary preparations for centuries. In botanical tea culture, dried lavender buds contribute a distinctly aromatic, slightly herbal floral note — more complex and resinous than rose or jasmine, with a character that bridges the floral and herbal registers of this blend.\u003c\/p\u003e\n\n\u003ch3\u003eTurmeric (\u003cem\u003eCurcuma longa\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eTurmeric is one of the most culturally significant plants in South and Southeast Asian history — a rhizome used in cooking, ceremony, medicine, and textile dyeing for over four thousand years. Native to the Indian subcontinent, it appears in Ayurvedic texts under the name \u003cem\u003eHaridra\u003c\/em\u003e and has been traded along ancient spice routes connecting India to the Middle East, East Africa, and Southeast Asia. In this blend, turmeric contributes its characteristic warm, slightly peppery depth and golden color — a grounding counterpoint to the lighter floral notes that define the top of the cup.\u003c\/p\u003e\n\n\u003ch3\u003eMoringa (\u003cem\u003eMoringa oleifera\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eMoringa is a fast-growing tree native to the foothills of the Himalayas in northern India, now cultivated across tropical regions from West Africa to the Philippines and Central America. Known in India as the “drumstick tree” for the shape of its seed pods, moringa leaves, flowers, and pods have been part of South Asian, East African, and Southeast Asian food culture for generations — used in curries, soups, and daily meals long before the plant attracted international attention. In this blend, moringa leaf contributes a mild, grassy botanical character that adds depth and body to the cup without competing with the floral notes.\u003c\/p\u003e\n\n\u003ch3\u003eGreen Tea (\u003cem\u003eCamellia sinensis\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGreen tea provides the botanical base of this blend — light, clean, and grassy, it carries the floral and spice ingredients without overwhelming them. \u003cem\u003eCamellia sinensis\u003c\/em\u003e has been cultivated for tea across China, Japan, India, and East Africa for millennia. As a lightly oxidized tea, it retains more of the plant’s natural character than black or oolong varieties, making it a natural vehicle for floral botanical blends. It contains naturally occurring caffeine.\u003c\/p\u003e\n\n\u003ch3\u003eCumin (\u003cem\u003eCuminum cyminum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eCumin is one of the oldest cultivated spices in the world, with evidence of its use in ancient Egypt and Mesopotamia dating back over four thousand years. It spread through the ancient spice trade into South Asia, the Mediterranean, and eventually the Americas, where it became foundational to Mexican and Tex-Mex cooking. In South Asian and Middle Eastern culinary tradition, cumin is a cornerstone spice — used whole, toasted, or ground in a vast range of preparations. In this blend, cumin contributes a warm, earthy, lightly smoky depth that grounds the floral notes and adds complexity to the mid-palate.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAbout This Blend\u003c\/h2\u003e\n\u003cp\u003eHealthy Glow Tea draws from three distinct botanical traditions — Persian rose culture, South Asian jasmine and spice heritage, and East Asian green tea practice — and brings them together in a single aromatic cup. Rose petals and jasmine flowers give the blend its primary floral identity. Lavender adds a Mediterranean herbal complexity that sits between floral and aromatic. Turmeric and cumin anchor the base with warm spice depth, and moringa contributes a grassy botanical body that fills the mid-cup. Green tea ties it together: light enough not to compete, present enough to give the blend structure.\u003c\/p\u003e\n\n\u003cp\u003eThis is the most distinctly floral tea in the NutriBotanix catalog — a cup defined by layered aromatic complexity rather than a single dominant note. It brews to a warm amber-gold, carrying jasmine and rose in the top notes, turmeric warmth through the body, and a clean green tea finish.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–1.5 teaspoons per 8 oz of water\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 175–185°F (well below boiling)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 3–5 minutes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, muslin bag, or French press\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFloral botanicals are sensitive to high heat — water above 190°F can mute the rose and jasmine notes and introduce bitterness from the green tea base. Keep the temperature in the 175–185°F range and start with a 3-minute steep, adjusting upward to taste. The turmeric and cumin deepen slightly with longer steeps. This blend also works well cold-brewed — steep in room temperature water for 6–8 hours for a delicate, aromatic iced tea that preserves the floral character well.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Pairings\u003c\/h2\u003e\n\u003cp\u003eThis blend pairs best with pure varietal honeys that echo or complement its floral aromatic character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrange Blossom Honey\u003c\/strong\u003e — Harvested from the blossoms of citrus groves, Orange Blossom Honey has a light floral character with a mild citrus undertone. It is the natural pairing for a floral tea blend: its own floral sweetness echoes the rose and jasmine notes in the cup, while the citrus lift brightens the turmeric warmth in the base. Clean, elegant, and aromatic — it integrates into this blend without adding weight.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWildflower Honey\u003c\/strong\u003e — Wildflower honey varies by region and season, reflecting the diversity of blossoms available to the bees at the time of harvest. Its fuller, more complex sweetness — floral, sometimes fruity, with depth that shifts batch to batch — pairs naturally with the layered aromatic complexity of this blend. A good choice for those who want more honeyed depth alongside the florals.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRelated Products\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRefine Tea\u003c\/strong\u003e — A Persian and Mughal-inspired floral botanical blend featuring rose petals and cardamom as the aromatic signature.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMrs. T Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic botanical herbal blend with Shatavari, Tulsi, and a bright herbal character.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNatural Nurture Tea\u003c\/strong\u003e — An Ayurvedic botanical blend featuring ashwagandha, turmeric, and rose petals in a deep, earthy cup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does this tea taste like?\u003c\/strong\u003e\u003cbr\u003e\nThe top notes are floral — jasmine and rose are the most immediately present aromas, with lavender adding a herbal-floral complexity underneath. Through the middle of the cup, turmeric and cumin add warm, earthy depth. The green tea base is light and clean, providing structure without bitterness when brewed at the recommended temperature. It is distinctly aromatic rather than sweet, though the floral notes can read as gently sweet depending on the steep time.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this tea contain caffeine?\u003c\/strong\u003e\u003cbr\u003e\nYes. This blend contains green tea, which contributes naturally occurring caffeine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy is the water temperature lower than boiling?\u003c\/strong\u003e\u003cbr\u003e\nFloral botanicals — particularly rose petals and jasmine — are aromatic and delicate. Boiling water can mute their fragrance and introduce bitterness from the green tea base. Brewing at 175–185°F preserves the floral character and produces a cleaner, brighter cup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCan I cold-brew this tea?\u003c\/strong\u003e\u003cbr\u003e\nYes, and it works particularly well cold. Steep in room temperature water for 6–8 hours. Cold brewing pulls the floral notes forward and produces a very clean, aromatic iced tea. The turmeric color comes through beautifully over ice.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much tea do I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 to 1.5 teaspoons per 8 oz of water, at 175–185°F, for 3–5 minutes. Adjust to taste.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eThe botanical and cultural information provided on this page is for educational purposes only. For personalized guidance on any botanical ingredient, consult a qualified Ayurvedic practitioner or licensed healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44756453654581,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44756453687349,"sku":null,"price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44756461453365,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/41_ba04551d-79bd-47f5-8d67-b69aecb8d1df.png?v=1761242500"},{"product_id":"awww-those-days","title":"Awww! those days tea","description":"\u003cp\u003e\u003cstrong\u003eAwww! Those Days Tea\u003c\/strong\u003e is a caffeine-free Ayurvedic herbal blend built around three classical botanicals — Shatavari, Lodhra, and Ashoka — each with centuries of documented standing in classical Ayurvedic texts. Ginger, cinnamon, fenugreek, fennel, Tulsi, and spearmint round out the formula with aromatic and culinary depth drawn from South Asian and Mediterranean botanical traditions. There is no Camellia sinensis in this blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eContains no Camellia sinensis. This blend is caffeine-free by composition.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe Botanicals\u003c\/h2\u003e\n\n\u003ch3\u003eShatavari Root (\u003cem\u003eAsparagus racemosus\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eShatavari is a climbing plant of the asparagus family, native to the forests and grasslands of India and the Himalayas. Its Sanskrit name — loosely translated as “she who possesses a hundred roots” — reflects its deep presence in Ayurvedic botanical literature. It appears extensively in classical texts including the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, where it is recognized as a Rasayana botanical of significant standing. Shatavari has been part of Ayurvedic compound formulas for generations across South Asia and contributes a subtle, slightly sweet character to this blend.\u003c\/p\u003e\n\n\u003ch3\u003eLodhra Bark (\u003cem\u003eSymplocos racemosa\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eLodhra is a small to medium-sized tree native to the Eastern Himalayas and distributed across South and Southeast Asia, found in the forests of India, Nepal, and Sri Lanka. The bark of Lodhra has been documented in Ayurvedic classical literature for over two thousand years, appearing in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, the \u003cem\u003eSushruta Samhita\u003c\/em\u003e, and the \u003cem\u003eAshtanga Hridayam\u003c\/em\u003e — three of the most foundational texts in the Ayurvedic canon. In classical Ayurvedic formulation, Lodhra bark is classified as an astringent botanical of notable standing and has been incorporated into compound preparations across a wide range of traditional Ayurvedic practice. It is among the classical botanicals that form the basis of Indian botanical medicine’s engagement with the natural world. In this blend, Lodhra bark contributes a dry, gently astringent character that grounds the lighter aromatic herbs in the formula.\u003c\/p\u003e\n\n\u003ch3\u003eAshoka Bark (\u003cem\u003eSaraca asoca\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eAshoka — from the Sanskrit meaning “without sorrow” or “that which removes grief” — is a flowering tree native to the Indian subcontinent, widely distributed across the forests of India, Sri Lanka, and parts of Southeast Asia. The Ashoka tree holds a significant place in Hindu, Buddhist, and Jain religious and cultural traditions: it is considered sacred in Hindu mythology, appears in the \u003cem\u003eRamayana\u003c\/em\u003e, and Buddhist tradition holds that Siddhartha Gautama was born beneath an Ashoka tree. The bark of the Ashoka tree has been documented in Ayurvedic classical texts — including the \u003cem\u003eCharaka Samhita\u003c\/em\u003e and \u003cem\u003eSushruta Samhita\u003c\/em\u003e — and has been used in Ayurvedic compound formulas for centuries. It contributes a deeply astringent, earthy character to this blend, adding classical botanical weight to the formula.\u003c\/p\u003e\n\n\u003ch3\u003eTulsi \/ Holy Basil (\u003cem\u003eOcimum tenuiflorum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eTulsi — known as Holy Basil in English — holds one of the most significant places of any plant in South Asian cultural and botanical history. Cultivated in Hindu households, temples, and Ayurvedic gardens for millennia, it is classified in classical Ayurvedic literature as a Rasayana botanical and qualifies as a true adaptogen with centuries of traditional use across South Asia. Its flavor is complex: clove-like, slightly peppery, with a subtle sweetness that defines the aromatic character of this blend alongside spearmint and fennel.\u003c\/p\u003e\n\n\u003ch3\u003eShatavari, Lodhra, and Ashoka as a Triad\u003c\/h3\u003e\n\u003cp\u003eThese three botanicals appear together across classical Ayurvedic formulation traditions, each well-documented in the Ayurvedic canon and representing some of the most deeply rooted plant knowledge in South Asian botanical history. Their presence together in this blend reflects classical Ayurvedic compound practice — the tradition of combining botanicals with complementary classical profiles into formulas designed for daily botanical ritual.\u003c\/p\u003e\n\n\u003ch3\u003eFenugreek (\u003cem\u003eTrigonella foenum-graecum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eFenugreek is one of the oldest cultivated plants in the world, with archaeological evidence of its use in the Near East dating back over six thousand years. In South Asian and Middle Eastern culinary tradition, fenugreek seeds and leaves are foundational — appearing in Indian spice blends, Ethiopian berbere, Egyptian breads, and Persian stews. In Ayurvedic botanical tradition, it appears under the Sanskrit name \u003cem\u003eMethi\u003c\/em\u003e and has been part of compound formulas for centuries. Its flavor is warm, slightly bitter, with a distinctive maple-like depth that grounds the lighter aromatics in this blend.\u003c\/p\u003e\n\n\u003ch3\u003eFennel Seed (\u003cem\u003eFoeniculum vulgare\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eFennel is a plant with deep roots in Mediterranean culinary tradition, cultivated across ancient Greece, Rome, the Arab world, and India. In South Asian cooking, fennel seeds are ubiquitous — used in spice blends, mouth fresheners, and botanical preparations. In Ayurvedic tradition, fennel seed (\u003cem\u003eShatapushpa\u003c\/em\u003e) has a long documented presence in classical compound formulas. In this blend, fennel contributes its characteristic sweet anise character, lifting and brightening the heavier Ayurvedic botanicals.\u003c\/p\u003e\n\n\u003ch3\u003eSpearmint (\u003cem\u003eMentha spicata\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eSpearmint has been cultivated across the Mediterranean and Middle East for millennia, with use in herbal teas spanning cultures from Moroccan mint tea to South Asian herbal preparations. Lighter and sweeter than peppermint, spearmint brings a clean, bright aromatic note that opens the cup and balances the earthier Ayurvedic botanicals. In combination with fennel and Tulsi, it defines the aromatic character of the top notes in this blend.\u003c\/p\u003e\n\n\u003ch3\u003eGinger (\u003cem\u003eZingiber officinale\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGinger is one of the most globally distributed culinary botanicals in history — native to Southeast Asia and traded across ancient spice routes into South Asia, the Arab world, East Africa, and the Americas. In Ayurvedic tradition, dried ginger (\u003cem\u003eSunthi\u003c\/em\u003e) appears across a vast range of classical compound formulas. In this blend, ginger provides warm, lightly spicy backbone that ties the aromatic herbs to the earthy classical Ayurvedic botanicals.\u003c\/p\u003e\n\n\u003ch3\u003eCinnamon (\u003cem\u003eCinnamomum verum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eTrue cinnamon — \u003cem\u003eCinnamomum verum\u003c\/em\u003e, sometimes called Ceylon cinnamon — has been one of the most prized spice trade commodities in history, originating in Sri Lanka and traveling ancient trade routes into the Arab world, Egypt, and eventually Europe. In South Asian culinary and botanical tradition, cinnamon is a warming spice used across a wide range of preparations. In this blend, it adds aromatic sweetness and gentle warmth that rounds out the spice profile and integrates the botanical depth of Shatavari, Lodhra, and Ashoka with the lighter aromatic herbs.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAbout This Blend\u003c\/h2\u003e\n\u003cp\u003eAwww! Those Days Tea draws from the classical Ayurvedic botanical tradition, anchored by three botanicals — Shatavari, Lodhra, and Ashoka — with centuries of documented presence in Ayurvedic texts including the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, the \u003cem\u003eSushruta Samhita\u003c\/em\u003e, and the \u003cem\u003eAshtanga Hridayam\u003c\/em\u003e. Six aromatic and culinary herbs support the formula: Tulsi and spearmint define the top notes with bright, herbal complexity; fennel and fenugreek add South Asian culinary depth through the middle; ginger and cinnamon anchor the base with warmth and spice. The result is a multi-layered caffeine-free herbal cup that reflects both the depth of the Ayurvedic classical canon and the aromatic traditions of South Asian botanical culture. It brews to a warm amber, carries a complex herbal aroma with sweet spice warmth, and has a gently astringent finish from the Lodhra and Ashoka bark.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–1.5 teaspoons per 8 oz of water\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 200–208°F (near boiling)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 5–7 minutes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, muslin bag, or French press\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eBark botanicals like Lodhra and Ashoka benefit from near-boiling water and longer steep times to fully release their character. The spearmint and fennel are prominent at shorter steeps; the classical Ayurvedic botanicals deepen with longer contact time. Start at 5 minutes and adjust to taste. This blend also works as a cold brew — steep in room temperature water for 8–10 hours for a smooth, herbal iced tea with the aromatic notes forward.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Pairings\u003c\/h2\u003e\n\u003cp\u003eThis blend pairs well with pure varietal honeys that complement its aromatic herbal character without masking the classical botanical depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrange Blossom Honey\u003c\/strong\u003e — Harvested from the blossoms of citrus groves, Orange Blossom Honey has a light floral character with a mild citrus undertone. It pairs naturally with the spearmint, fennel, and Tulsi notes in this blend — its citrus brightness lifts the aromatic top of the cup without competing with the earthy Ayurvedic base. Clean, elegant, and aromatic.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWildflower Honey\u003c\/strong\u003e — Wildflower honey varies by region and season, reflecting the diversity of blossoms available to the bees at the time of harvest. Its fuller, more complex sweetness pairs naturally with the layered botanical character of this blend, adding rounded honeyed depth that complements both the aromatic herbs and the classical Ayurvedic botanicals. A good choice for those who prefer a richer sweetness.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRelated Products\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMrs. T Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic herbal blend featuring Shatavari, Tulsi, Fenugreek, Fennel, and Spearmint — shares the aromatic culinary herb profile with a different classical botanical core.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVitality Balance Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic botanical blend featuring Tulsi alongside Gymnema, Pipli, and Rooibos.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eNatural Nurture Tea\u003c\/strong\u003e — An Ayurvedic botanical blend featuring Ashwagandha, Shatavari, and Turmeric with rose petals.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does “Awww! Those Days” mean?\u003c\/strong\u003e\u003cbr\u003e\nThe name is a character expression — the kind of thing you say on a day when you just want a warm, grounding cup of something real. It’s not a clinical description. This tea is for anyone who wants to reach for a deeply rooted Ayurvedic botanical blend on any day that calls for it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this tea caffeine-free?\u003c\/strong\u003e\u003cbr\u003e\nYes. Awww! Those Days Tea contains no Camellia sinensis — no green tea, black tea, white tea, or oolong. Every ingredient is an herbal botanical or culinary spice. This blend is caffeine-free by composition and can be enjoyed at any time of day.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat are Lodhra and Ashoka?\u003c\/strong\u003e\u003cbr\u003e\nLodhra (\u003cem\u003eSymplocos racemosa\u003c\/em\u003e) and Ashoka (\u003cem\u003eSaraca asoca\u003c\/em\u003e) are classical Ayurvedic botanicals documented in foundational texts including the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, \u003cem\u003eSushruta Samhita\u003c\/em\u003e, and \u003cem\u003eAshtanga Hridayam\u003c\/em\u003e. Both have been used in Ayurvedic compound formulas for centuries. Ashoka is also a sacred tree in Hindu, Buddhist, and Jain traditions, referenced in the \u003cem\u003eRamayana\u003c\/em\u003e and associated with the birth of the Buddha. Both botanicals are deeply rooted in South Asian cultural and botanical history.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does this tea taste like?\u003c\/strong\u003e\u003cbr\u003e\nThe opening is bright and aromatic — spearmint and fennel lead with their characteristic sweet, herbal character, lifted by Tulsi’s clove-like complexity. Through the middle, ginger and cinnamon add warm spice depth. The classical Ayurvedic botanicals — Shatavari, Lodhra, and Ashoka bark — contribute a gently astringent, earthy character that deepens with longer steeps. Orange Blossom Honey pairs particularly well by brightening the aromatic top without competing with the botanical base.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much tea do I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 to 1.5 teaspoons per 8 oz of water, near boiling (200–208°F), for 5–7 minutes. Adjust to taste.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eThe botanical and cultural information provided on this page is for educational purposes only. For personalized guidance on any botanical ingredient, consult a qualified Ayurvedic practitioner or licensed healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44756460765237,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44756460798005,"sku":null,"price":11.95,"currency_code":"USD","in_stock":true},{"title":"3. oz","offer_id":44756460830773,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/57.png?v=1761243222"},{"product_id":"orange-blossom-soothing-honey","title":"Orange blossom soothing honey","description":"\u003ch3 data-start=\"174\" data-end=\"246\"\u003e\u003cstrong data-start=\"178\" data-end=\"244\"\u003eOrange Blossom Soothing Honey – Naturally Calming \u0026amp; Refreshing\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"247\" data-end=\"266\"\u003e\u003cstrong data-start=\"247\" data-end=\"266\"\u003eBy Nutribotanix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"268\" data-end=\"592\"\u003eExperience serenity in every spoon with \u003cstrong data-start=\"308\" data-end=\"341\"\u003eOrange Blossom Soothing Honey\u003c\/strong\u003e, a pure and aromatic blend crafted from the nectar of blooming orange blossoms. Infused with Ayurvedic wellness inspiration, this honey is known for its \u003cstrong data-start=\"495\" data-end=\"524\"\u003egentle calming properties\u003c\/strong\u003e, \u003cstrong data-start=\"526\" data-end=\"553\"\u003erefreshing citrus aroma\u003c\/strong\u003e, and \u003cstrong data-start=\"559\" data-end=\"589\"\u003eimmunity-boosting benefits\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-start=\"594\" data-end=\"1156\"\u003e\u003cstrong data-start=\"594\" data-end=\"611\"\u003eKey Benefits:\u003c\/strong\u003e\u003cbr data-start=\"611\" data-end=\"614\"\u003e🍊 \u003cstrong data-start=\"617\" data-end=\"646\"\u003eCalms \u0026amp; Relaxes the Mind:\u003c\/strong\u003e The natural essence of orange blossom promotes relaxation and reduces stress.\u003cbr data-start=\"724\" data-end=\"727\"\u003e💤 \u003cstrong data-start=\"730\" data-end=\"757\"\u003eSupports Restful Sleep:\u003c\/strong\u003e Its soothing nature helps calm the nervous system for better rest and recovery.\u003cbr data-start=\"837\" data-end=\"840\"\u003e🌿 \u003cstrong data-start=\"843\" data-end=\"863\"\u003eBoosts Immunity:\u003c\/strong\u003e Rich in natural antioxidants and nutrients that strengthen the body’s defense system.\u003cbr data-start=\"949\" data-end=\"952\"\u003e🍯 \u003cstrong data-start=\"955\" data-end=\"990\"\u003eSoothes the Throat \u0026amp; Digestion:\u003c\/strong\u003e Perfect for easing sore throats and supporting digestive comfort.\u003cbr data-start=\"1056\" data-end=\"1059\"\u003e✨ \u003cstrong data-start=\"1061\" data-end=\"1090\"\u003eRefreshing Aroma \u0026amp; Taste:\u003c\/strong\u003e A light citrus flavor that elevates your daily wellness ritual.\u003c\/p\u003e\n\u003cp data-start=\"1158\" data-end=\"1303\"\u003e\u003cstrong data-start=\"1158\" data-end=\"1173\"\u003eHow to Use:\u003c\/strong\u003e\u003cbr data-start=\"1173\" data-end=\"1176\"\u003eAdd 1 teaspoon to warm water, herbal tea, or milk for a calming experience. Ideal before bedtime or during moments of stress.\u003c\/p\u003e\n\u003cp data-start=\"1305\" data-end=\"1356\"\u003e\u003cstrong data-start=\"1305\" data-end=\"1321\"\u003eIngredients:\u003c\/strong\u003e\u003cbr data-start=\"1321\" data-end=\"1324\"\u003e100% Pure Orange Blossom Honey\u003c\/p\u003e\n\u003cp data-start=\"1358\" data-end=\"1389\"\u003e\u003cstrong data-start=\"1358\" data-end=\"1373\"\u003eNet Weight:\u003c\/strong\u003e 12 oz (340 g)\u003c\/p\u003e\n\u003cp data-start=\"1391\" data-end=\"1685\"\u003e\u003cstrong data-start=\"1391\" data-end=\"1419\"\u003eWhy Choose Nutribotanix?\u003c\/strong\u003e\u003cbr data-start=\"1419\" data-end=\"1422\"\u003eAt Nutribotanix, we blend \u003cstrong data-start=\"1448\" data-end=\"1480\"\u003eancient Ayurvedic principles\u003c\/strong\u003e with \u003cstrong data-start=\"1486\" data-end=\"1514\"\u003emodern holistic wellness\u003c\/strong\u003e. Our \u003cstrong data-start=\"1520\" data-end=\"1553\"\u003eOrange Blossom Soothing Honey\u003c\/strong\u003e is a natural elixir designed to nurture calm, balance, and vitality — helping you unwind and recharge, one golden drop at a time.\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"12 o","offer_id":44756605927477,"sku":null,"price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/5_a942f247-23ec-4cfb-8530-b48d52208caf.png?v=1761256595"}],"url":"https:\/\/nutribotanix.com\/collections\/ground-reset.oembed","provider":"NutriBotanix","version":"1.0","type":"link"}