{"title":"Focus \u0026 Clarity","description":"\u003cp\u003eBotanical traditions built around sustained attention and mental presence. Teas formulated around Brahmi and Ginkgo — two of the most documented botanicals in Ayurvedic and East Asian classical medicine — alongside Himalayan Shilajit and a honey crafted for the focused mind.\u003c\/p\u003e","products":[{"product_id":"himalayan-shilajit-resin","title":"Himalayan Shilajit Resin — 50g (1.76 oz) | 89% Fulvic Acid, Lab-Tested | NutriBotanix","description":"Himalayan Shilajit Resin — 89% Fulvic Acid, Mineral-Rich Ayurvedic Botanical\n\n\u003cp\u003e\u003cstrong\u003eNutriBotanix Himalayan Shilajit Resin\u003c\/strong\u003e is a purified, mineral-rich botanical substance traditionally associated with Ayurvedic Rasayana practices — the long tradition of mineral- and herb-based preparations centered on vitality, balance, and intentional daily living.\u003c\/p\u003e\n\n\u003cp\u003eIndependent batch testing shows \u003cstrong\u003e89% fulvic acid\u003c\/strong\u003e, with documented heavy-metal and microbial screening (\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/258-2023-12001006__Shilajit___Resin__1.pdf?v=1737564142\"\u003eview fulvic acid report\u003c\/a\u003e · \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/Shilajit_resin_Certificate_of_analysis.pdf?v=1737478753\"\u003eview full COA\u003c\/a\u003e). Formed naturally over long periods within high-altitude mountain environments, shilajit contains fulvic acid, naturally occurring trace minerals, and organic compounds valued for generations throughout the regions surrounding the Himalayas.\u003c\/p\u003e\n\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion of origin:\u003c\/strong\u003e Himalayan mountain regions, India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Traditional resin (not capsule, not powder, not gummy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 50 g \/ 1.76 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFulvic acid (lab-verified):\u003c\/strong\u003e 89%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTesting:\u003c\/strong\u003e Purity, heavy metals, microbial — third-party tested per batch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegetarian, gluten-free, no fillers or preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePacked:\u003c\/strong\u003e Small-batch by NutriBotanix in the USA\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncluded with every jar:\u003c\/strong\u003e Measuring spoon and printed instruction card\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSourced personally — not from a catalog\u003c\/h3\u003e\n\u003cp\u003eNutriBotanix was built by a Registered Nurse and wellness practitioner whose study of Ayurveda — particularly Rasayana Tantra, the tradition focused on rejuvenation and intentional daily living — led to firsthand sourcing trips to India. Time spent in the herbal markets of Delhi led to direct supplier relationships, while the resin itself is sourced from partners operating in the Himalayan mountain regions. Small-batch, traceable, and selected for purity rather than price. \u003ca href=\"https:\/\/nutribotanix.com\/pages\/about-us\"\u003eRead the full story →\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch3\u003eWhat is shilajit?\u003c\/h3\u003e\n\u003cp\u003eShilajit is a dark, resinous substance that emerges from cracks in high-altitude mountain rock during warm months. It is a complex botanical-mineral material that forms slowly as plant matter and minerals compress within mountain environments over very long periods. In Ayurvedic Rasayana tradition it has been valued across generations as part of intentional daily routines.\u003c\/p\u003e\n\n\u003ch3\u003eWhy 89% fulvic acid matters\u003c\/h3\u003e\n\u003cp\u003eFulvic acid is the defining compound of authentic shilajit. Most credible shilajit products on the U.S. market report 60–80% fulvic acid content. Our most recent batch tested at 89%, documented in the \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/258-2023-12001006__Shilajit___Resin__1.pdf?v=1737564142\"\u003eCertificate of Analysis\u003c\/a\u003e. Higher fulvic acid content correlates with traditional measures of resin purity.\u003c\/p\u003e\n\n\u003ch3\u003eHow is shilajit resin different from capsules, powder, or gummies?\u003c\/h3\u003e\n\u003cp\u003eResin is the traditional, minimally processed format. Capsules and powders typically involve additional drying, milling, and carriers. Gummies add sugars and gelling agents. Resin retains the substance closer to its original form — which is why traditional Ayurvedic preparations have nearly always used resin. Within the NutriBotanix line, the same material is also offered as \u003ca href=\"https:\/\/nutribotanix.com\/products\/shilajit-capsules\"\u003epullulan capsules\u003c\/a\u003e and \u003ca href=\"https:\/\/nutribotanix.com\/products\/shilajit-powder\"\u003epowder\u003c\/a\u003e. \u003ca href=\"https:\/\/nutribotanix.com\/products\/vital-power-honey\"\u003eVital Power Honey\u003c\/a\u003e blends 10% organic shilajit powder into raw wildflower Florida honey for a lighter daily option (~700 mg shilajit per teaspoon).\u003c\/p\u003e\n\n\u003ch3\u003eHow do I take shilajit resin?\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eUse the included measuring spoon to portion a pea-sized serving.\u003c\/li\u003e\n\u003cli\u003eDissolve the portion in warm water, tea, or milk.\u003c\/li\u003e\n\u003cli\u003eMost users take it once daily, in the morning or evening.\u003c\/li\u003e\n\u003cli\u003eThe included printed instruction card walks through the steps in detail.\u003c\/li\u003e\n\u003cli\u003eTexture changes with room temperature — this is expected.\u003c\/li\u003e\n\u003cli\u003eStore in a cool, dry place away from direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eThe NutriBotanix Shilajit family\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/shilajit-capsules\"\u003eShilajit Capsules\u003c\/a\u003e — pullulan format for travel ($14.95)\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/shilajit-powder\"\u003eShilajit Powder, 3.5 oz\u003c\/a\u003e — for beverage blending ($24.95)\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/vital-power-honey\"\u003eVital Power Honey\u003c\/a\u003e — 10% shilajit in raw wildflower honey (trial $9.95 \/ 12 oz $29.95)\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/nutribotanix.com\/collections\/shilajit\"\u003eBrowse the full Himalayan Shilajit Collection\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently asked questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eHow do I measure a serving?\u003c\/strong\u003e\u003cbr\u003eEvery jar ships with a small measuring spoon sized to the recommended serving — approximately a pea-sized portion. A printed instruction card is included as well.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this resin tested? Can I see the lab report?\u003c\/strong\u003e\u003cbr\u003eYes. Two COAs are publicly posted: a \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/Shilajit_resin_Certificate_of_analysis.pdf?v=1737478753\"\u003egeneral purity and contaminant report\u003c\/a\u003e and a \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/258-2023-12001006__Shilajit___Resin__1.pdf?v=1737564142\"\u003efulvic acid report showing 89%\u003c\/a\u003e. Both also live on our \u003ca href=\"https:\/\/nutribotanix.com\/pages\/lab-reports\"\u003eLab Reports page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow long does one jar last?\u003c\/strong\u003e\u003cbr\u003eA small daily pea-sized portion stretches a 50 g jar across many weeks of routine use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy does the texture change?\u003c\/strong\u003e\u003cbr\u003eAuthentic resin softens above roughly 75°F and stiffens below it. This responsiveness to warmth is one of the simplest authenticity indicators.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCan I take it alongside other supplements?\u003c\/strong\u003e\u003cbr\u003eMany people do, alongside other Ayurvedic-inspired routines. Consult a qualified healthcare practitioner before adding it, especially if pregnant, nursing, or taking prescription medications.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhere does NutriBotanix source its shilajit?\u003c\/strong\u003e\u003cbr\u003eFrom small-batch partners operating in the Himalayan mountain regions of India. Our founder, a Registered Nurse, has traveled to India personally — including time spent in the herbal markets of Delhi — to build supplier relationships directly rather than relying on wholesale catalogs.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e]]\u0026gt;","brand":"NutriBotanix","offers":[{"title":"1.76 oz","offer_id":43260398633013,"sku":"","price":49.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/rn-image_picker_lib_temp_11b01f22-b105-46f9-8cdf-9aa57531a7fb.png?v=1763099106"},{"product_id":"shilajit-capsules","title":"Shilajit Capsules — Purified Himalayan Shilajit | Pullulan Capsules | NutriBotanix","description":"\u003ch2\u003eShilajit Capsules — Purified Himalayan Shilajit in Pullulan Vegetarian Capsules\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eNutriBotanix Shilajit Capsules\u003c\/strong\u003e deliver purified Himalayan Shilajit — the same India-sourced material behind our flagship Shilajit Resin — in pullulan vegetarian capsules for a convenient, travel-ready addition to daily wellness routines.\u003c\/p\u003e\n\n\u003cp\u003eShilajit is a mineral-rich botanical substance traditionally central to Ayurvedic Rasayana practice — the ancient tradition of rejuvenation, vitality, and intentional daily living. Our shilajit is sourced directly from the Himalayan mountain regions of India and purified using traditional water-based methods.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegion of origin:\u003c\/strong\u003e Himalayan mountain regions, India\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pullulan vegetarian capsules\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapsule shell:\u003c\/strong\u003e Pullulan (plant-based vegetarian capsule — no gelatin)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSizes:\u003c\/strong\u003e 30 capsules \/ 60 capsules\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShilajit type:\u003c\/strong\u003e Purified Himalayan Shilajit\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTesting:\u003c\/strong\u003e Third-party tested — purity, heavy metals, microbial\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegetarian, gluten-free, no fillers or preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePacked:\u003c\/strong\u003e Small-batch by NutriBotanix in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSourced Directly — Not from a Catalog\u003c\/h3\u003e\n\u003cp\u003eNutriBotanix was founded by a Registered Nurse whose study of Ayurveda led to direct sourcing trips to India. The shilajit in these capsules comes from direct supplier relationships developed during those trips — selected for purity and traceability, not price. \u003ca href=\"https:\/\/nutribotanix.com\/pages\/about-us\"\u003eRead the full story →\u003c\/a\u003e\u003c\/p\u003e\n\n\u003ch3\u003eLab Testing \u0026amp; Certificate of Analysis\u003c\/h3\u003e\n\u003cp\u003eEvery batch of NutriBotanix shilajit is third-party tested for purity, heavy metals, and microbial content before packing. Certificates of Analysis are publicly available on our \u003ca href=\"https:\/\/nutribotanix.com\/pages\/lab-reports\"\u003eLab Reports page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eWhy Capsules?\u003c\/h3\u003e\n\u003cp\u003eThe NutriBotanix Shilajit line offers the same Himalayan-sourced material in multiple formats so you can choose what fits your routine:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"https:\/\/nutribotanix.com\/products\/himalayan-shilajit-resin\"\u003eResin (flagship)\u003c\/a\u003e\u003c\/strong\u003e — traditional format, minimally processed. Best for those building a dedicated daily ritual.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCapsules (this product)\u003c\/strong\u003e — convenient, pre-measured, travel-ready. Best for consistency on busy days or when traveling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"https:\/\/nutribotanix.com\/products\/silajit-powder\"\u003ePowder\u003c\/a\u003e\u003c\/strong\u003e — versatile for blending into smoothies, coffee, or warm beverages.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"https:\/\/nutribotanix.com\/products\/vital-power-honey\"\u003eVital Power Honey\u003c\/a\u003e\u003c\/strong\u003e — shilajit blended into raw wildflower Florida honey. A lighter daily option or a thoughtful gift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow to Use\u003c\/h3\u003e\n\u003cp\u003eTake 1–2 capsules daily with warm water, tea, or milk — morning or evening, whichever fits your routine. Capsules are pre-measured for consistent daily use. Store in a cool, dry place away from direct sunlight.\u003c\/p\u003e\n\n\u003ch3\u003eThe NutriBotanix Shilajit Family\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/himalayan-shilajit-resin\"\u003eHimalayan Shilajit Resin 50g\u003c\/a\u003e — traditional format, lab-tested ($49.95)\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/silajit-powder\"\u003eShilajit Powder 3.5 oz\u003c\/a\u003e — for beverage blending ($24.95)\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/nutribotanix.com\/products\/vital-power-honey\"\u003eVital Power Honey\u003c\/a\u003e — shilajit in raw wildflower honey ($9.95 \/ $29.95)\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/nutribotanix.com\/collections\/shilajit\"\u003eBrowse the full Shilajit Collection →\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs the shilajit in these capsules the same source as the resin?\u003c\/strong\u003e\u003cbr\u003e\nYes. The shilajit in our capsules, powder, and resin comes from the same Himalayan mountain region suppliers. The difference is format and processing — resin is the least processed; capsules involve additional drying and encapsulation.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs there a Certificate of Analysis I can see?\u003c\/strong\u003e\u003cbr\u003e\nYes. Lab reports covering purity, heavy metals, and microbial screening are publicly available on our \u003ca href=\"https:\/\/nutribotanix.com\/pages\/lab-reports\"\u003eLab Reports page\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy pullulan capsules?\u003c\/strong\u003e\u003cbr\u003e\nPullulan is a plant-derived capsule shell with no gelatin, no synthetic coatings, and no animal products — suitable for vegetarians and vegans. It also has lower oxygen permeability than standard cellulose capsules, helping protect the contents.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much shilajit is in each capsule?\u003c\/strong\u003e\u003cbr\u003e\nEach capsule contains purified Himalayan Shilajit powder. We recommend 1–2 capsules daily as part of a personal wellness routine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCan I take shilajit capsules alongside other supplements?\u003c\/strong\u003e\u003cbr\u003e\nMany people incorporate shilajit alongside other Ayurvedic-inspired supplements. Consult a qualified healthcare practitioner before adding it, especially if pregnant, nursing, or taking prescription medications.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow does the capsule compare to the resin?\u003c\/strong\u003e\u003cbr\u003e\nResin is the traditional, minimally processed format. Capsules involve drying and encapsulation, which changes the texture but preserves the core botanical material. For those who prefer a measured, travel-ready format, capsules are the practical choice. For a traditional daily ritual, the \u003ca href=\"https:\/\/nutribotanix.com\/products\/himalayan-shilajit-resin\"\u003eresin\u003c\/a\u003e is the better fit.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"30","offer_id":44437563801653,"sku":"","price":14.95,"currency_code":"USD","in_stock":true},{"title":"60","offer_id":44437563834421,"sku":"","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/1_4b442926-bf77-4ff0-9e0c-97414b6dedcb.png?v=1744240859"},{"product_id":"only-power-no-shakes","title":"Only power no shakes tea","description":"\u003cp\u003e\u003cstrong\u003eOnly Power No Shakes Tea\u003c\/strong\u003e is a caffeine-free Ayurvedic herbal blend anchored by three classical adaptogenic botanicals — Ashwagandha, Brahmi, and Tulsi — and rounded out by aromatic culinary herbs from South Asian, Southeast Asian, Mediterranean, and East Asian botanical traditions. Chamomile, lemongrass, peppermint, ginger, black pepper, and Ginkgo bring flavor complexity and cultural depth to a formula built around the Ayurvedic Rasayana canon. There is no Camellia sinensis in this blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eContains no Camellia sinensis. This blend is caffeine-free by composition.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe Botanicals\u003c\/h2\u003e\n\n\u003ch3\u003eAshwagandha Root (\u003cem\u003eWithania somnifera\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eAshwagandha — Sanskrit for “smell of the horse” — is one of the most foundational plants in Ayurvedic classical medicine, documented in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e and \u003cem\u003eSushruta Samhita\u003c\/em\u003e and holding a central place in the Rasayana tradition: a category of Ayurvedic practice concerned with nourishment, longevity, and the cultivation of vitality over time. A member of the nightshade family (\u003cem\u003eSolanaceae\u003c\/em\u003e), native to the drier regions of India, North Africa, and the Mediterranean, Ashwagandha qualifies as a true adaptogen — a botanical with deep, documented roots in classical Ayurvedic practice and centuries of traditional use. The root is earthy and slightly bitter, with a depth that anchors the base of this blend.\u003c\/p\u003e\n\n\u003ch3\u003eBrahmi (\u003cem\u003eBacopa monnieri\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eBrahmi is a small creeping herb native to the wetlands of South Asia, found across India, Nepal, Sri Lanka, and parts of Southeast Asia. It takes its name from \u003cem\u003eBrahma\u003c\/em\u003e, the Hindu god of creation, and is associated with Saraswati, the goddess of knowledge and learning — a reflection of the high esteem in which this plant has been held in South Asian botanical and cultural history for centuries. Brahmi appears in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e as a Rasayana botanical and qualifies as a true adaptogen with a long, documented tradition of use in Ayurvedic formulas. In this blend, Brahmi contributes a subtle, slightly bitter herbal note beneath the more aromatic botanicals.\u003c\/p\u003e\n\n\u003ch3\u003eTulsi \/ Holy Basil (\u003cem\u003eOcimum tenuiflorum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eTulsi — known as Holy Basil in English — holds one of the most significant places of any plant in South Asian cultural and botanical history. Cultivated in Hindu households, temples, and Ayurvedic gardens for millennia, it is classified in classical Ayurvedic literature as a Rasayana botanical and qualifies as a true adaptogen with centuries of traditional use across South Asia. Its flavor is complex: clove-like, slightly peppery, with a subtle sweetness. In this blend, Tulsi provides the aromatic bridge between the earthy Rasayana botanicals and the lighter culinary herbs.\u003c\/p\u003e\n\n\u003ch3\u003eChamomile (\u003cem\u003eMatricaria chamomilla\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eChamomile has one of the longest histories of any botanical in European and Mediterranean herbal tradition. Ancient Egyptians dedicated the plant to their gods and used it in medicinal preparations. Roman physicians documented its use extensively. Anglo-Saxon herbalists listed it among their nine sacred herbs. In medieval European physic gardens, chamomile was a foundational planting. Its use in botanical tea preparations stretches across cultures from Germany to Egypt to India. In this blend, dried chamomile flowers contribute their characteristic apple-like, lightly sweet floral character — the most immediately recognizable aroma in the cup.\u003c\/p\u003e\n\n\u003ch3\u003eLemongrass (\u003cem\u003eCymbopogon citratus\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eLemongrass is a tall aromatic grass native to South and Southeast Asia, cultivated for centuries across Thai, Vietnamese, Indian, Sri Lankan, and West African culinary traditions. In Thai cooking it is foundational — appearing in tom yum, curries, and herbal preparations across the region. In India, lemongrass is used in Ayurvedic preparations and as a culinary herb across the subcontinent. Its bright, citrus-forward, slightly ginger-like aroma is one of the most distinctive in the herbal tea world. In this blend, lemongrass lifts the heavier Rasayana botanicals and gives the cup its bright aromatic opening.\u003c\/p\u003e\n\n\u003ch3\u003eGinger (\u003cem\u003eZingiber officinale\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGinger is one of the most globally distributed culinary botanicals in history — native to Southeast Asia and traded across ancient spice routes into South Asia, the Arab world, East Africa, and eventually Europe and the Americas. In South Asian and Ayurvedic tradition, dried ginger (\u003cem\u003eSunthi\u003c\/em\u003e) appears across a vast range of classical compound formulas. In this blend, dried ginger provides warm, lightly spicy backbone that integrates the aromatic herbs with the earthy Rasayana base.\u003c\/p\u003e\n\n\u003ch3\u003ePeppermint (\u003cem\u003eMentha × piperita\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003ePeppermint is a hybrid mint — a natural cross between watermint and spearmint — with a botanical history stretching back to ancient Egypt, where dried peppermint leaves have been found in pharaonic tombs dated to 1000 BCE. Roman physicians wrote extensively about mint; medieval European monasteries cultivated it in their physic gardens. Peppermint’s distinctive bright, cooling character comes from menthol, its primary volatile compound. In this blend, peppermint provides the clean, bright top note that cuts through the earthy and spice botanicals and gives the cup its immediate aromatic freshness.\u003c\/p\u003e\n\n\u003ch3\u003eBlack Pepper (\u003cem\u003ePiper nigrum\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eBlack pepper is native to the Malabar Coast of Kerala, India, and has been one of the most significant commodities in the history of global trade — the spice that shaped the economics of the ancient spice trade and drove the European search for direct sea routes to India. In Ayurvedic tradition, black pepper is known as \u003cem\u003eMaricha\u003c\/em\u003e and appears in classical texts as one of the three components of \u003cem\u003eTrikatu\u003c\/em\u003e — a foundational Ayurvedic spice compound alongside ginger and long pepper. In this blend, black pepper contributes its characteristic sharp, warming pungency — a depth note that sharpens the aromatic profile of the cup.\u003c\/p\u003e\n\n\u003ch3\u003eGinkgo Leaf (\u003cem\u003eGinkgo biloba\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGinkgo biloba is one of the oldest living tree species on Earth, with a fossil record stretching back over 200 million years. Native to China, it has been continuously cultivated in Chinese and Japanese temple gardens for over a thousand years, sacred to Buddhist and Confucian traditions. Its leaves appear in Chinese herbal literature including the \u003cem\u003eBen Cao Gang Mu\u003c\/em\u003e (Compendium of Materia Medica), compiled by Li Shizhen in the 16th century — one of the most comprehensive works in the history of East Asian botanical medicine. In this blend, ginkgo leaf contributes a subtle, slightly astringent, grassy character alongside its remarkable botanical history.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAbout This Blend\u003c\/h2\u003e\n\u003cp\u003eOnly Power No Shakes Tea is built around three botanicals that each hold classical adaptogen standing in Ayurvedic tradition — Ashwagandha, Brahmi, and Tulsi — supported by six aromatic culinary herbs spanning from the wetlands of Southeast Asia to the apothecary gardens of medieval Europe to the spice markets of Kerala. The formula is caffeine-free by composition: every ingredient is an herbal botanical or culinary spice, with no Camellia sinensis. The flavor profile is layered — chamomile and lemongrass give the cup its aromatic, citrus-floral opening; peppermint provides a clean, cooling brightness; ginger and black pepper add warm spice depth; Ashwagandha and Brahmi anchor the base with earthy Rasayana character. It brews to a warm amber-gold with a complex, multi-layered aroma.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–1.5 teaspoons per 8 oz of water\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 200–208°F (near boiling)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 5–7 minutes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, muslin bag, or French press\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eHerbal blends benefit from higher water temperatures and longer steep times than green or white teas. Chamomile and lemongrass are prominent at shorter steeps; Ashwagandha and Brahmi deepen with longer contact time. Peppermint can intensify significantly with extended steeping — start at 5 minutes and adjust to taste. Cold brew option: steep in room temperature water for 8–10 hours for a bright, aromatic iced herbal tea that foregrounds the lemongrass and peppermint character.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Pairings\u003c\/h2\u003e\n\u003cp\u003eThis blend pairs best with pure varietal honeys that complement its warm, complex spice-and-herb character.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eSourwood Honey\u003c\/strong\u003e — Sourwood is a light, delicate honey with a distinctive caramel-like sweetness and subtle anise finish, harvested from the blossoms of the sourwood tree (\u003cem\u003eOxydendrum arboreum\u003c\/em\u003e) in the Appalachian highlands. Its clean sweetness integrates naturally with the peppermint and lemongrass brightness in this blend while adding a warmth that echoes the ginger and black pepper base. A pairing that rewards the blend’s complexity without overpowering it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWildflower Honey\u003c\/strong\u003e — Wildflower honey varies by region and season, reflecting the diversity of blossoms available to the bees at the time of harvest. Its fuller, more complex sweetness — floral, sometimes fruity, with depth that shifts batch to batch — pairs naturally with a multi-botanical formula as layered as this one. A good choice for those who prefer a more rounded, honeyed sweetness.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRelated Products\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 O’Clock Fighter Tea\u003c\/strong\u003e — A botanical loose leaf blend featuring Ashwagandha, Brahmi, Tulsi, and Elderberry on a green tea base.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVitality Balance Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic botanical blend featuring Tulsi, Gymnema, Pipli, and Rooibos.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMrs. T Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic herbal blend featuring Shatavari, Tulsi, Fenugreek, and aromatic culinary herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does “Only Power No Shakes” mean?\u003c\/strong\u003e\u003cbr\u003e\nIt’s a character name — direct, confident, and unapologetic. Like the T Series teas, it’s a personality, not a health claim. The name reflects the character of the blend: grounded Ayurvedic botanicals, aromatic culinary herbs, no caffeine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this tea caffeine-free?\u003c\/strong\u003e\u003cbr\u003e\nYes. Only Power No Shakes Tea contains no Camellia sinensis — no green tea, black tea, white tea, or oolong. Every ingredient is an herbal botanical or culinary spice. This blend is caffeine-free by composition and can be enjoyed at any time of day.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is an adaptogen, and which ingredients qualify?\u003c\/strong\u003e\u003cbr\u003e\nAdaptogen is a botanical classification used to describe plants with a long, documented history of traditional use in practices such as Ayurveda and classical Chinese medicine. Plants in this category have long-documented roles in classical Ayurvedic and East Asian herbal traditions, incorporated into compound formulas for centuries. In this blend, Ashwagandha, Brahmi, and Tulsi each qualify as true adaptogens based on their documented standing in classical Ayurvedic literature. The term is used here in an educational and historical context.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does this tea taste like?\u003c\/strong\u003e\u003cbr\u003e\nThe opening is bright and aromatic — chamomile’s apple-floral sweetness and lemongrass’s citrus lift are immediately present. Peppermint provides a clean, cooling top note. Through the middle, ginger and black pepper add warmth and spice depth. The earthy Ashwagandha and Brahmi are background notes that deepen with longer steeps. The overall character is complex, aromatic, and herbal — not sweet on its own, which makes Sourwood Honey a particularly effective pairing.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much tea do I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 to 1.5 teaspoons per 8 oz of water, near boiling (200–208°F), for 5–7 minutes. Adjust to taste.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eThe botanical and cultural information provided on this page is for educational purposes only. For personalized guidance on any botanical ingredient, consult a qualified Ayurvedic practitioner or licensed healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44756458668085,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44756458700853,"sku":null,"price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44756458733621,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/53.png?v=1761243049"},{"product_id":"5-0clock-fighter","title":"5 0'Clock fighter tea","description":"\u003ch2\u003eAn Ayurvedic Botanical Tea Blend\u003c\/h2\u003e\n\n\u003cp\u003eSome teas are built around a single ingredient. This one is built around thirteen.\u003c\/p\u003e\n\n\u003cp\u003e5 O'Clock Fighter Tea draws from the classical Ayurvedic botanical tradition, pulling together a core of revered Rasayana herbs — ashwagandha, tulsi, giloy, moringa, amla — and surrounding them with warm culinary spices, aromatic herbs, a green tea base, and a cross-cultural addition of elderberry. The result is a deeply layered, complex cup with bold spice character, herbal depth, and a long finish.\u003c\/p\u003e\n\n\u003cp\u003eIt is a tea for people who appreciate traditional botanical ingredients, rich cultural history, and a thoughtfully crafted cup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCaffeine notice:\u003c\/strong\u003e This blend contains green tea and is not caffeine-free. Steep at lower temperatures or for shorter times to reduce caffeine extraction.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eThe Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eTurmeric\u003c\/strong\u003e — The golden rhizome of Curcuma longa, turmeric has been cultivated across South Asia for over four thousand years. It is one of the foundational spices of Indian cooking — used in curries, rice preparations, ceremonial foods, and as a standalone beverage in the form of haldi doodh (turmeric milk). In Ayurvedic botanical tradition, turmeric holds a significant place in the classical pharmacopoeia. In this blend, it contributes a warm, earthy, faintly bitter note and gives the cup its characteristic golden hue.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGinger Root\u003c\/strong\u003e — Dried ginger is one of the most widely used botanical ingredients across South Asian, East Asian, and Ayurvedic culinary and herbal traditions. It contributes a sharp, assertive warmth that forms a backbone for the spice character of this blend. Alongside turmeric and cinnamon, it is part of the warming spice triad that anchors the flavor profile.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eCinnamon\u003c\/strong\u003e — Cinnamon has been traded across civilizations for millennia — documented in ancient Egyptian, Chinese, and Indian records. In South Asian cooking and botanical traditions, cinnamon bark adds sweetness and warmth. In this blend, it softens the sharper edges of ginger and clove and contributes a familiar, aromatic depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eClove\u003c\/strong\u003e — Clove is the dried flower bud of Syzygium aromaticum, native to the Maluku Islands of Indonesia and traded across the spice routes for centuries. It has a bold, almost medicinal aroma that commands attention in small quantities. In this blend, clove adds intensity and a lingering finish that distinguishes it from simpler spice teas.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAshwagandha Root\u003c\/strong\u003e — One of the most recognized botanicals in the Ayurvedic Rasayana tradition. Ashwagandha (Withania somnifera) is a root that has been part of classical Indian botanical practice for thousands of years, classified alongside other revered tonics in the Ayurvedic pharmacopoeia. Its flavor is earthy and slightly bitter — a grounding note that gives this blend some of its herbal depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTulsi (Holy Basil)\u003c\/strong\u003e — Tulsi is among the most culturally significant plants in India. Known as “the Queen of Herbs” in Ayurvedic tradition, it is grown in households across the subcontinent, used in religious ceremonies, and has been part of classical botanical practice for centuries. It belongs to the basil family and contributes a complex, slightly clove-like, aromatic flavor that adds lift to the earthy weight of ashwagandha and turmeric.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGiloy (Tinospora cordifolia)\u003c\/strong\u003e — Giloy is a climbing shrub native to India, used in Ayurvedic practice for generations. It is referenced in classical Ayurvedic texts and holds a documented place in the traditional Indian botanical pharmacopoeia under the name Guduchi. Its stem is the part traditionally used. In this blend, giloy contributes a mild, slightly bitter character consistent with classical Ayurvedic bitter tonics.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMoringa\u003c\/strong\u003e — The Moringa oleifera tree is native to the foothills of the Himalayas and has been cultivated across South Asia, East Africa, and the Caribbean. Known in many cultures as the “Miracle Tree” for the breadth of its traditional uses, moringa leaf has been used as a food ingredient and botanical component across multiple traditional systems of medicine. In this blend, it adds a green, slightly vegetal note.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAmla (Indian Gooseberry)\u003c\/strong\u003e — Amla (Phyllanthus emblica) is one of the central fruits in Ayurvedic botanical tradition, and a cornerstone of the classical formula Triphala. The Indian Gooseberry has been cultivated across the subcontinent for thousands of years, documented in ancient Sanskrit texts, and used across Ayurvedic, Unani, and Siddha systems of medicine. It has a distinctly tart, astringent flavor — one of the more assertive notes in this blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eElderberry\u003c\/strong\u003e — Elderberry (Sambucus nigra) comes from a different tradition entirely — it is a botanical with roots in European and North American herbal practice, documented in use since the ancient Greeks. Its presence in this formula is a cross-cultural addition, bridging the Ayurvedic core of the blend with a Western botanical ingredient. Elderberry contributes a fruity, slightly tart note and a deep reddish-purple color to the cup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eMint\u003c\/strong\u003e — A universally recognized culinary herb used across South Asian, North African, and Middle Eastern tea traditions. In this blend, mint provides brightness and a cooling note that helps lift and balance the denser, more earthy herbal character of the Ayurvedic botanicals.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eFennel Seed\u003c\/strong\u003e — Fennel is a staple of Indian culinary tradition — used in cooking and commonly offered after meals across the subcontinent. It contributes a mild, sweet anise character that adds lightness and a gentle sweetness to the blend.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGreen Tea\u003c\/strong\u003e — The Camellia sinensis base of this blend. Green tea contributes structure, a clean vegetal note, and naturally occurring caffeine. It has been cultivated and used as a tea ingredient across East and South Asia for thousands of years and serves here as the botanical canvas on which the rest of the blend's ingredients are layered.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eAbout This Blend\u003c\/h3\u003e\n\n\u003cp\u003e5 O'Clock Fighter Tea brings together botanicals from multiple traditions — the Ayurvedic Rasayana canon, the South Asian culinary spice tradition, and European botanical heritage — into a single, complex cup. The formulation reflects a contemporary approach to traditional ingredient combinations, drawing on classical references while presenting them in a familiar loose leaf tea format.\u003c\/p\u003e\n\n\u003cp\u003eNutriBotanix sources ingredients from suppliers that provide documentation and quality standards appropriate for botanical ingredients.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eBrewing Instructions\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1 teaspoon per 8 oz of water (adjust to taste — this is a bold blend)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 195–205°F (90–96°C)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 3–4 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, tea strainer, or French press\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServe:\u003c\/strong\u003e Plain, or with honey\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cem\u003eThe flavor of this blend is assertive. A shorter steep or slightly cooler water will produce a lighter cup; a longer steep intensifies the spice and herbal notes.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eHoney Pairings\u003c\/h3\u003e\n\n\u003cp\u003eThe warm spice character of turmeric, ginger, cinnamon, and clove calls for honeys with enough character to complement bold flavors. We recommend:\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/sourwood-honey\"\u003eSourwood Honey\u003c\/a\u003e\u003c\/strong\u003e — A rich, buttery honey with enough character to hold its own against the spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003ca href=\"\/products\/orange-blossom-soothing-honey\"\u003eOrange Blossom Honey\u003c\/a\u003e\u003c\/strong\u003e — A lighter, floral option that complements the elderberry, tulsi, and amla notes in the blend\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Tools\u003c\/h2\u003e\n\u003cp\u003eThe right tools make loose leaf tea simple.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUnbleached Disposable Tea Bags\u003c\/strong\u003e — Single-use, unbleached, chlorine-free. Fill, steep, discard. No strainer required.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHeart-Shaped Tea Infuser\u003c\/strong\u003e — Reusable stainless-steel infuser for everyday loose-leaf brewing. Fits standard mugs and teacups.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eExplore More Ayurvedic Botanical Blends\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/after-we-feast-tea-1\"\u003eAfter We Feast Tea\u003c\/a\u003e — A traditional post-meal botanical blend with ginger, ajwain, fennel, and rose petals\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"\/products\/kashmiri-khawa-tea\"\u003eKashmiri Kahwa Tea\u003c\/a\u003e — A traditional saffron and spice tea from the Kashmir Valley\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhy is it called 5 O'Clock Fighter Tea?\u003c\/strong\u003e\u003cbr\u003e\nThe name reflects the time of day many people reach for a flavorful cup of tea as the afternoon transitions into evening. It is a playful name inspired by tea-drinking rituals rather than any specific health outcome.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this tea contain caffeine?\u003c\/strong\u003e\u003cbr\u003e\nYes. This blend contains green tea, which is naturally caffeinated. This is not a caffeine-free product. Brewing with cooler water or a shorter steep time will reduce caffeine extraction.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does it taste like?\u003c\/strong\u003e\u003cbr\u003e\nBold and complex. Turmeric and ginger lead with warmth. Cinnamon and clove add spice intensity. Ashwagandha, giloy, and amla contribute earthy, slightly bitter herbal depth. Tulsi adds a floral, aromatic lift. Mint and fennel keep it from becoming heavy. Elderberry brings a faint fruity note and color. The green tea base ties it together.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow many ingredients are in this blend?\u003c\/strong\u003e\u003cbr\u003e\nThirteen: turmeric, ginger, cinnamon, clove, ashwagandha, tulsi, giloy, moringa, amla, elderberry, mint, fennel, and green tea.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much should I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 teaspoon per 8 oz is a solid starting point. This is a bold blend — some people prefer slightly less leaf for a lighter cup.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs this blend organic?\u003c\/strong\u003e\u003cbr\u003e\nIngredients are sourced from suppliers with appropriate documentation. Individual ingredient certifications vary. Contact us for specific sourcing information.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eAs with all botanical blends, individuals with health conditions, those who are pregnant or nursing, or those taking medications should consult a healthcare provider before use.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44756456374325,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44756456407093,"sku":null,"price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44756456439861,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/45_5d6c1bb0-f3fc-4db7-852c-02d8e6342333.png?v=1761242729"},{"product_id":"in-motion","title":"In motion tea","description":"\u003cp\u003e\u003cstrong\u003eIn Motion Tea\u003c\/strong\u003e is a botanical loose leaf blend that draws from two of the world’s oldest and most sophisticated herbal traditions — Ayurvedic Rasayana practice and classical East Asian botanical medicine. Arjuna, Giloy, and Brahmi anchor the formula in the classical Ayurvedic canon. Ginkgo and Schisandra bring centuries of East Asian botanical history to the cup. Green tea carries the blend: clean, grassy, and lightly caffeinated. The result is a layered, complex cup with deep roots across two continents.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eContains green tea and naturally occurring caffeine.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eThe Botanicals\u003c\/h2\u003e\n\n\u003ch3\u003eArjuna Bark (\u003cem\u003eTerminalia arjuna\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eArjuna is a large deciduous tree native to the Indian subcontinent, growing along the banks of rivers from the foothills of the Himalayas to the coasts of South India. Its bark has been part of Ayurvedic botanical tradition for over three thousand years, appearing in foundational texts including the \u003cem\u003eCharaka Samhita\u003c\/em\u003e, the \u003cem\u003eSushruta Samhita\u003c\/em\u003e, and the \u003cem\u003eAshtanga Hridayam\u003c\/em\u003e. In classical Ayurvedic practice, Arjuna bark is classified as a Rasayana botanical — a category of plants associated with nourishment, vitality, and long-term botanical support. The tree holds a significant place in Hindu culture and is referenced in ancient Sanskrit literature. In this blend, Arjuna bark contributes a dry, slightly astringent, earthy character that anchors the base of the cup.\u003c\/p\u003e\n\n\u003ch3\u003eGiloy \/ Guduchi (\u003cem\u003eTinospora cordifolia\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGiloy — also known as Guduchi in Sanskrit, and sometimes called \u003cem\u003eAmrita\u003c\/em\u003e, meaning \"nectar of immortality\" — is a climbing shrub native to tropical India, widely distributed across South and Southeast Asia. It is one of the most extensively documented botanicals in classical Ayurvedic literature, appearing in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e and \u003cem\u003eSushruta Samhita\u003c\/em\u003e as a Rasayana botanical of the highest standing. In classical Ayurvedic texts, Guduchi is described as a plant that supports the body’s natural equilibrium and is used in compound formulas across a wide range of traditional preparations. The name \u003cem\u003eAmrita\u003c\/em\u003e reflects its elevated position in the Ayurvedic botanical canon — a plant considered fundamental to classical Rasayana practice. In this blend, Giloy contributes a mildly bitter, earthy undertone that integrates with the Arjuna bark and green tea base.\u003c\/p\u003e\n\n\u003ch3\u003eBrahmi (\u003cem\u003eBacopa monnieri\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eBrahmi is a small creeping herb native to the wetlands of South Asia, found across India, Nepal, Sri Lanka, and parts of Southeast Asia. It takes its name from \u003cem\u003eBrahma\u003c\/em\u003e, the Hindu god of creation, and is also associated with Saraswati, the goddess of knowledge and learning in Hindu tradition — a reflection of the high regard in which this plant has been held in South Asian cultural and botanical history. Brahmi appears in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e as a Rasayana botanical and has been part of Ayurvedic compound formulas for centuries. It qualifies as a true adaptogen — a botanical with a long, documented history of traditional use and recognized standing in classical Ayurvedic practice. In this blend, Brahmi contributes a subtle, slightly bitter herbal note that sits quietly in the background of the cup, letting the more aromatic botanicals lead.\u003c\/p\u003e\n\n\u003ch3\u003eGinkgo Leaf (\u003cem\u003eGinkgo biloba\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGinkgo biloba is one of the oldest living tree species on Earth, with a fossil record stretching back over 200 million years — predating the dinosaurs. Native to China, it survived the mass extinction events that eliminated most of its botanical relatives and has been continuously cultivated in Chinese and Japanese temple gardens for over a thousand years. Sacred to Buddhist and Confucian traditions, Ginkgo trees were planted around monasteries and temples across East Asia and are considered symbols of endurance and longevity in Chinese culture. The plant’s leaves appear in Chinese herbal literature including the \u003cem\u003eBen Cao Gang Mu\u003c\/em\u003e (Compendium of Materia Medica), compiled by Li Shizhen in the 16th century — one of the most comprehensive works in the history of East Asian botanical medicine. In this blend, ginkgo leaf contributes a subtle, slightly astringent, grassy character alongside its remarkable botanical history.\u003c\/p\u003e\n\n\u003ch3\u003eSchisandra Berry (\u003cem\u003eSchisandra chinensis\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eSchisandra is a woody vine native to northern China and the Russian Far East, producing small red berries known in traditional Chinese medicine as \u003cem\u003ewu wei zi\u003c\/em\u003e — meaning \"five-flavor fruit\" — because the berries are said to carry all five fundamental flavors of Chinese culinary and botanical tradition: sour, sweet, bitter, salty, and pungent. The plant appears in the \u003cem\u003eShen Nong Ben Cao Jing\u003c\/em\u003e, one of the oldest texts in Chinese herbal medicine, classified among the superior-grade botanicals. Schisandra qualifies as a true adaptogen — a botanical with extensive documented history in classical Chinese medicine and recognized traditional use spanning centuries. In this blend, Schisandra berry contributes its characteristic complex, slightly tart flavor note — the most distinctive taste contribution in the formula.\u003c\/p\u003e\n\n\u003ch3\u003eGreen Tea (\u003cem\u003eCamellia sinensis\u003c\/em\u003e)\u003c\/h3\u003e\n\u003cp\u003eGreen tea provides the botanical base of this blend — light, clean, and grassy, it carries the other ingredients without competing with them. \u003cem\u003eCamellia sinensis\u003c\/em\u003e has been cultivated for tea across China, Japan, India, and East Africa for millennia. As a lightly oxidized tea, it retains more of the plant’s natural character than black or oolong varieties. It contains naturally occurring caffeine.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eAbout This Blend\u003c\/h2\u003e\n\u003cp\u003eIn Motion Tea draws from two of the world’s oldest botanical traditions — the Ayurvedic Rasayana canon of South Asia and the classical herbal medicine of East Asia — and brings them together in a single loose leaf cup. The three Ayurvedic botanicals (Arjuna, Giloy, Brahmi) and the two East Asian botanicals (Ginkgo, Schisandra) meet on a green tea base that bridges both traditions geographically and historically. The flavor profile is complex: earthy and slightly astringent from the Arjuna and Giloy, with the distinctive tart complexity of Schisandra cutting through the middle, Brahmi’s quiet herbal presence in the background, and the clean grassy finish of the green tea base. It brews to a warm amber-green and carries a depth that rewards a longer steep.\u003c\/p\u003e\n\n\u003cp\u003eThis is a tea for anyone drawn to the intersection of Ayurvedic and East Asian botanical traditions — two systems that developed independently over millennia and share a remarkable convergence around many of the same plants.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eBrewing Instructions\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAmount:\u003c\/strong\u003e 1–1.5 teaspoons per 8 oz of water\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWater temperature:\u003c\/strong\u003e 175–185°F (well below boiling)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSteep time:\u003c\/strong\u003e 4–6 minutes\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVessel:\u003c\/strong\u003e Infuser basket, muslin bag, or French press\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eKeep water temperature below boiling to protect the green tea base from bitterness. The Schisandra and Arjuna bark notes deepen with longer steeps — start at 4 minutes and adjust to taste. This blend cold-brews well: steep in room temperature water for 8–10 hours for a clean, complex iced tea that foregrounds the Schisandra tartness.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eHoney Pairings\u003c\/h2\u003e\n\u003cp\u003eThis blend pairs well with pure varietal honeys that complement its earthy, complex character without overwhelming the botanical depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eGallberry Honey\u003c\/strong\u003e — Gallberry honey is produced from the blossoms of the gallberry holly (\u003cem\u003eIlex glabra\u003c\/em\u003e), a native shrub of the American Southeast and one of Florida’s most distinctive honey varietals. It is known for its slow-to-crystallize character, clean mild sweetness, and slightly floral finish — qualities that make it one of the most prized honeys among Florida apiarists. Gallberry’s understated complexity pairs naturally with the layered botanical depth of In Motion Tea, adding sweetness without masking the Schisandra tartness or the earthy Rasayana base.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eOrange Blossom Honey\u003c\/strong\u003e — Harvested from the blossoms of citrus groves, Orange Blossom Honey has a light floral character with a mild citrus undertone. It provides a bright, clean counterpoint to the earthier Ayurvedic botanicals in this blend and lifts the Schisandra’s tart berry character. A good choice for those who prefer a lighter, more aromatic sweetness.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eRelated Products\u003c\/h2\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMR. T Tea\u003c\/strong\u003e — A classical Ayurvedic Rasayana blend featuring Ashwagandha, Shatavari, and Gokhru on a green tea base.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003e5 O’Clock Fighter Tea\u003c\/strong\u003e — An Ayurvedic botanical blend featuring Brahmi, Ashwagandha, Tulsi, and Elderberry.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVitality Balance Tea\u003c\/strong\u003e — A caffeine-free Ayurvedic botanical blend featuring Tulsi, Gymnema, Pipli, and Rooibos.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003chr\u003e\n\n\u003ch2\u003eFrequently Asked Questions\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat does this tea taste like?\u003c\/strong\u003e\u003cbr\u003e\nIn Motion Tea is earthy and complex. The base is dry and slightly astringent from the Arjuna bark and Giloy, with a clean grassy note from the green tea. The most distinctive flavor contribution is Schisandra berry — a tart, slightly fruity complexity that cuts through the middle of the cup. Brahmi and Ginkgo are background notes. The overall character is savory-herbal rather than sweet, which is why Gallberry Honey works particularly well as a pairing — it adds sweetness without competing with the botanical depth.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is Giloy, and why is it called Amrita?\u003c\/strong\u003e\u003cbr\u003e\nGiloy (\u003cem\u003eTinospora cordifolia\u003c\/em\u003e) is a classical Ayurvedic Rasayana botanical that appears in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e and \u003cem\u003eSushruta Samhita\u003c\/em\u003e. Its Sanskrit name \u003cem\u003eAmrita\u003c\/em\u003e — meaning \"nectar of immortality\" — reflects its elevated standing in the Ayurvedic botanical canon, where it is considered one of the most foundational Rasayana plants. It has been part of Ayurvedic formulations for centuries across South Asia.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eWhat is Schisandra, and what does \"five-flavor fruit\" mean?\u003c\/strong\u003e\u003cbr\u003e\nSchisandra (\u003cem\u003eSchisandra chinensis\u003c\/em\u003e) is a classical Chinese medicine botanical known as \u003cem\u003ewu wei zi\u003c\/em\u003e — \"five-flavor fruit\" — because its berries are said to carry all five fundamental flavors of Chinese culinary and botanical tradition: sour, sweet, bitter, salty, and pungent. It appears in the \u003cem\u003eShen Nong Ben Cao Jing\u003c\/em\u003e, one of the oldest texts in Chinese herbal medicine, and qualifies as a true adaptogen with centuries of documented traditional use.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIs Brahmi the same as Gotu Kola?\u003c\/strong\u003e\u003cbr\u003e\nNo. Brahmi most commonly refers to \u003cem\u003eBacopa monnieri\u003c\/em\u003e in Ayurvedic tradition, though the name is sometimes also applied to Gotu Kola (\u003cem\u003eCentella asiatica\u003c\/em\u003e) in parts of South India. In this formula, Brahmi refers specifically to \u003cem\u003eBacopa monnieri\u003c\/em\u003e — the small wetland herb documented in the \u003cem\u003eCharaka Samhita\u003c\/em\u003e and associated with Saraswati, the Hindu goddess of knowledge.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eDoes this tea contain caffeine?\u003c\/strong\u003e\u003cbr\u003e\nYes. This blend contains green tea, which contributes naturally occurring caffeine.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow much tea do I use per cup?\u003c\/strong\u003e\u003cbr\u003e\n1 to 1.5 teaspoons per 8 oz of water, at 175–185°F, for 4–6 minutes. Adjust to taste.\u003c\/p\u003e\n\n\u003chr\u003e\n\n\u003cp\u003e\u003cem\u003eThe botanical and cultural information provided on this page is for educational purposes only. For personalized guidance on any botanical ingredient, consult a qualified Ayurvedic practitioner or licensed healthcare provider.\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003eThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/em\u003e\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"1 oz","offer_id":44756500906037,"sku":null,"price":5.95,"currency_code":"USD","in_stock":true},{"title":"2 oz","offer_id":44756500938805,"sku":null,"price":11.95,"currency_code":"USD","in_stock":true},{"title":"3.5 oz","offer_id":44756500971573,"sku":null,"price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/77.png?v=1761246241"},{"product_id":"focus-mind-honey","title":"Focus mind honey","description":"\u003ch3 data-start=\"154\" data-end=\"226\"\u003e\u003cstrong data-start=\"158\" data-end=\"224\"\u003eFocus Mind Honey – Infused with Brahmi, Ashwagandha \u0026amp; Shilajit\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-start=\"227\" data-end=\"246\"\u003e\u003cstrong data-start=\"227\" data-end=\"246\"\u003eBy Nutribotanix\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-start=\"248\" data-end=\"545\"\u003eSharpen your mind and energize your spirit with \u003cstrong data-start=\"296\" data-end=\"316\"\u003eFocus Mind Honey\u003c\/strong\u003e, a powerful Ayurvedic formulation combining \u003cstrong data-start=\"361\" data-end=\"379\"\u003epure raw honey\u003c\/strong\u003e with \u003cstrong data-start=\"385\" data-end=\"422\"\u003eBrahmi, Ashwagandha, and Shilajit\u003c\/strong\u003e. This synergistic blend nourishes both mind and body, enhancing mental clarity, focus, and sustained energy — naturally.\u003c\/p\u003e\n\u003cp data-start=\"547\" data-end=\"1196\"\u003e\u003cstrong data-start=\"547\" data-end=\"564\"\u003eKey Benefits:\u003c\/strong\u003e\u003cbr data-start=\"564\" data-end=\"567\"\u003e🧠 \u003cstrong data-start=\"570\" data-end=\"604\"\u003eBoosts Memory \u0026amp; Concentration:\u003c\/strong\u003e Brahmi supports cognitive health, helping improve focus, recall, and mental agility.\u003cbr data-start=\"689\" data-end=\"692\"\u003e🌿 \u003cstrong data-start=\"695\" data-end=\"724\"\u003eReduces Stress \u0026amp; Fatigue:\u003c\/strong\u003e Ashwagandha acts as a natural adaptogen, calming the mind while promoting steady energy.\u003cbr data-start=\"813\" data-end=\"816\"\u003e⚡ \u003cstrong data-start=\"818\" data-end=\"850\"\u003eEnhances Energy \u0026amp; Endurance:\u003c\/strong\u003e Shilajit helps restore vitality and strengthens physical and mental stamina.\u003cbr data-start=\"927\" data-end=\"930\"\u003e💪 \u003cstrong data-start=\"933\" data-end=\"969\"\u003eSupports Brain \u0026amp; Nerve Function:\u003c\/strong\u003e A nourishing tonic for students, professionals, and anyone seeking mental sharpness.\u003cbr data-start=\"1054\" data-end=\"1057\"\u003e🍯 \u003cstrong data-start=\"1060\" data-end=\"1096\"\u003eNaturally Sweet, Deeply Healing:\u003c\/strong\u003e Pure honey acts as a carrier, enhancing the absorption and effectiveness of these powerful herbs.\u003c\/p\u003e\n\u003cp data-start=\"1198\" data-end=\"1362\"\u003e\u003cstrong data-start=\"1198\" data-end=\"1213\"\u003eHow to Use:\u003c\/strong\u003e\u003cbr data-start=\"1213\" data-end=\"1216\"\u003eTake 1 teaspoon daily in warm milk, water, or herbal tea. Best consumed in the morning for focus or before meditation\/work for enhanced clarity.\u003c\/p\u003e\n\u003cp data-start=\"1364\" data-end=\"1435\"\u003e\u003cstrong data-start=\"1364\" data-end=\"1380\"\u003eIngredients:\u003c\/strong\u003e\u003cbr data-start=\"1380\" data-end=\"1383\"\u003e100% Pure Raw Honey, Brahmi, Ashwagandha, Shilajit\u003c\/p\u003e\n\u003cp data-start=\"1437\" data-end=\"1468\"\u003e\u003cstrong data-start=\"1437\" data-end=\"1452\"\u003eNet Weight:\u003c\/strong\u003e 12 oz (340 g)\u003c\/p\u003e\n\u003cp data-start=\"1470\" data-end=\"1768\"\u003e\u003cstrong data-start=\"1470\" data-end=\"1498\"\u003eWhy Choose Nutribotanix?\u003c\/strong\u003e\u003cbr data-start=\"1498\" data-end=\"1501\"\u003eAt Nutribotanix, we craft \u003cstrong data-start=\"1527\" data-end=\"1557\"\u003efunctional honey infusions\u003c\/strong\u003e that unite \u003cstrong data-start=\"1569\" data-end=\"1609\"\u003eAyurvedic wisdom and modern wellness\u003c\/strong\u003e. Our \u003cstrong data-start=\"1615\" data-end=\"1635\"\u003eFocus Mind Honey\u003c\/strong\u003e is your daily ally for clarity, balance, and performance — designed to help you think sharper, stay calmer, and live with purpose.\u003c\/p\u003e","brand":"NutriBotanix","offers":[{"title":"12 oz","offer_id":44756602781749,"sku":null,"price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0625\/2953\/6053\/files\/rn-image_picker_lib_temp_45801cd4-f1b9-4039-8738-63c5ab81a1a3.jpg?v=1762892737"}],"url":"https:\/\/nutribotanix.com\/collections\/focus-clarity.oembed","provider":"NutriBotanix","version":"1.0","type":"link"}